Relationship Between Agriculture and Global Population

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Transcription:

Relationship Between Agriculture and Global Population

Bob Haggerty Director Int l Programs UI College of Agricultural & Life Sciences

First World Developed Nations Second World Former Communist/Command Economies Third World Less/Least Developed Countries; Developing Poverty vs. Prosperity Food Production vs. Population Growth

Remove unwanted plants and animals from a farm area. Plants and animals evolved into a symbiotic relationship. Social organization. Structure. Affluence. Population growth. More children means more workers and care of elderly.

World Population Increase Population in billions 8 7 6 5 4 3 2 1 118 years 1922 37 years 1959 1974 15 year 1987 13 year 1999 12 year 2013 14 year 15 year 2028 1804 1922 1959 1978 1987 1999 2013 2028

Studied human population growth. Was a major influence on others, including Darwin. Prophesized that population would out grow food production.

Malthus Pessimism Population - geometric Food production - arithmetic

War. Kills people, directly and indirectly (i.e. hunger). Armies spread disease. Winners can thrive and prosper. Famine. Localized. Farmers historically are malnourished group. Pestilence. 13 th Century plague killed 50% of Europeans. Trade and traders (sailors) spread disease. HIV.

Napoleon Bonaparte (1769 1821) Never interrupt your enemy when he is making a mistake. Impossible is a word found only in the dictionary of fools. A picture tells a thousand words. An army marches on its stomach.

World Population 12 10 8 6 4 2 0 1950 1975 2000 2005 2075 2100 2125 2150 Year

Food production has become more dependable. Improved transportation of food. Raising family incomes to purchase food. Improved housing and public hygiene and reduced infectious diseases. Medical advances. Human Migration

Secondary school enrollment increases. More women are using contraception. Greater job availability due to better economic systems and increased world trade. Infant mortality had declined significantly.

Food production has become more dependable. New lands under cultivation Irrigation Systems Improved genetics, production practices, yields Improved preservation of food. Improved transportation of food and expanded global market trade channels for food

Top 10 Sending Countries 300,000 Net Migration 250,000 200,000 150,000 100,000 50,000 Mexico China Tanzania Congo Philippines Pakistan Kazakhstan Bangladesh India Burma 0

1,200,000 Top 10 Receiving Countries Net Migration 1,000,000 800,000 600,000 400,000 200,000 0 United States of America Afghanistan Canada Germany Russia United Kingdom Italy Singapore Australia East Timor

Country to Country. To USA from Europe. To USA from South America and Asia. To Europe from North Africa and Asia. From Soviet Union. Within countries. Rural to Urban. Religion & Politics.

Urbanization 100 75 50 25 Urban Rural 0 South Asia Saharan Africa East Asia Western Asia Latin Am. North Am.

800 700 600 500 1955 = 1161.3 Ha 2005 = 1378.5 Ha 400 300 200 1955 2005 100 0 Cereals Roots Pulses Oil Crops Vegatables Fruit

14 12 10 8 6 4 2 0 +123% +36% +40% +130% +80% 1955 2005 +42% Cereals Roots Pulses Oil Crops Vegatables Fruit

350 300 250 200 150 100 50 1955 2005 +17% -30% -18% +16% +62% +28% 0 Cereals Roots Pulses Oil Crops Vegatables Fruit

People fed by a single farmer

World population has risen over 80% since 1960. In 1961 1.5 m ha of crop land and in 1998 only 0.1 m ha more. Yet farmers are now feeding twice as many people. And! People are eating more calories than before at least 3,000 kcal available but not accessible maldistribution of resources.

when all people at all times have access to sufficient, safe, nutritious food to maintain a healthy and active life A household's physical and economic access to sufficient, safe, and nutritious food that fulfills the dietary needs and food preferences of that household for living an active and healthy life.

Country Developing Countries Developed Countries Public Private Total ---------- Million $/year --------- 11,770 609 12,379 9,797 10,353 21,250 Total 21,567 10,962 32,530

Country Developing Countries Developed Countries Public Private ----------- % ----------- 95 5 49 51 Total 66 34

Plant Variety Protection PVP Plant Patent PP Whole plants. DNA sequences.

Plant germplasm. Trait-specific genes. Round-up ready. Bt insect resistance. Tolerance to: stress, disease, cold. Quality traits: starch, oil, amino acids.

Transformation technologies. Promoters to control genes. Markers to identify the presence of a desirable trait. Gene silencing or regulating technologies. Genomics.

DLF-Trifolium (Denmark) Sakata (Japan) Takii (Japan) Bayer Crop Sci (Germany) KWS Ag (Germany) Land O'Lakes (US) Group1 Limagrain France) Syngenta (Swiss) Dupont (US) Monsanto (US) $352,000,000 $401,000,000 $425,000,000 $,430,000,000 $430,000,000 $615,000,000 $756,000,000 $1,743,000,000 $2,781,000,000 $4,476,000,000 Top 10 = 57%, Top 3 = 44%. Top 3 = 39%, Monsanto = 10% world seed)

Sustained low food prices builds complacency. Concerns that increased food will lead to population explosion. Private investment in biotechnology will take care of future needs. Distrust in agricultural research (i.e. mad cow disease, GMO scares, etc.)

What, Where and How

3500 3000 2500 2000 1500 3,442 1000 500 0 1,398 136 Arable Permanent Pasture

600 400 200 0 Maize 596 mmt Rice 593 mmt Wheat 582 mmt Barley 136 mmt Sorghum 60 mmt Millet 27 mmt Soybean 162 mmt Oil palm 98 mmt Coconut 40 mmt Canola 40 mmt Dry bean 20 mmt Others 20 mmt Cereals Oilseeds Pulses

350 300 250 200 150 100 50 0 Potato 302 mmt Cassava 170 mmt Sweet potato - 138 mmt Tomato - 100 mmt Cabbage - 50 mmt Onion - 50 mmt Oranges - 66 mmt Apple - 60 mmt Grapes 60 mmt Banana 58 mmt Roots Vegetable Fruits

200 180 160 140 120 100 80 60 40 20 11.0 % 9.7 % 13.8 % 7.5 % 4.0 % 1.3 % 0.8 % 2.1 % 0.8 % 2.2 % 0 China USA India Russia Brazil France Germany Argentine Italy Indonisia

180 160 140 120 100 80 60 40 20 20.4 % 12.4 % 10.9 % 3.0 % 4.0 % 2.5 % 1.5 % 2.0 % 1.9 % 2.5 % 0 China USA India Russia Brazil France Germany Argentine Italy Indonisia

25 20 15 10 5 Crop land Production 0 China USA India Russia Brazil France Germany Argentine Italy Indonisia

1600 1400 1200 1000 800 600 400 200 0 1082 772 478 244 615 1168 1039 562 1456 698 China USA India Russia Brazil France Germany Argentine Italy Indonisia

Industrial Trad. Intensive Shifting Nomad/herd

Relies on large heavy machinery and chemicals. Uses fossil fuels and converts them to food and other crops. Although often considered to highly sophisticated, many operations require large amounts of (low-paid) labor.

Produces the highest crops yields/area. Uses lots of hand labor. Cycles soil nutrients through livestock manures and returning other organic matter to the soil. China has maintained good soil fertility for 1000 s of years of farming.

Farmers hack small plots of farmland from forests. Continue to farm that portion of land until nutrients are depleted. Often utilizes inter cropping, legumes and grains. Land is later re-fertilized by natural process.

Usually land incapable of crop production on even a low intensity. Farmers follow the seasons and generally leave an area before depletion of soil nutrients.

USA Agriculture

World Population in mid-2012 was Estimated to Be: 7.057 Billion (7 Billion reached!) World Population in 2025 is Estimated to Become: 8.082 Billion ( < 2011 s prediction) Africa could reach 1.446 Billion

1. China (PRC) 2. India 3. USA 4. Indonesia 5. Brazil 1,350 Million 1,260 Million 314 Million 241 Million 194 Million

6. Pakistan 7. Nigeria 8. Bangladesh 9. Russia 10. Japan 180 Million 170 Million 153 Million 143 Million 128 Million