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1 Oklahoma Department of Career and Technology Education Information Commons September 2016 Oklahoma Food Preparation and Serving Related Occupations

2 Parameters Occupations Code Description Food Preparation and Serving Related Occupations Regions Code Description 40 Oklahoma Timeframe Datarun QCEW Employees, Non-QCEW Employees, and Self-Employed Food Preparation and Serving Related Occupations in Oklahoma Emsi Q Data Set 1

3 Occupation Summary for Food Preparation and Serving Related Occupations 162, % $9.62/hr Jobs (2016) % Change ( ) Median Hourly Earnings 8% above National average Nation: 18.8% Nation: $10.49/hr Growth 134, ,107 27, % 2006 Jobs 2016 Jobs Change ( ) % Change ( ) Occupation 2006 Jobs 2016 Jobs Change % Change Chefs and Head Cooks ( ) First-Line Supervisors of Food Preparation and Serving Workers ( ) 1,243 1, % 10,372 12,882 2,510 24% Cooks, Fast Food ( ) 14,908 17,663 2,755 18% Cooks, Institution and Cafeteria ( ) Cooks, Private Household ( ) Cooks, Restaurant ( ) Cooks, Short Order ( ) 8,837 9, % % 11,101 14,005 2,904 26% 1,872 2, % Cooks, All Other ( ) % Food Preparation Workers ( ) 8,005 9,342 1,337 17% Emsi Q Data Set 2

4 Occupation 2006 Jobs 2016 Jobs Change % Change Bartenders ( ) 4,214 5,436 1,222 29% Combined Food Preparation and Serving Workers, Including Fast Food ( ) Counter Attendants, Cafeteria, Food Concession, and Coffee Shop ( ) Waiters and Waitresses ( ) Food Servers, Nonrestaurant ( ) Dining Room and Cafeteria Attendants and Bartender Helpers ( ) 27,464 34,533 7,069 26% 5,758 7,300 1,542 27% 24,671 29,040 4,369 18% 3,956 4, % 3,073 3, % Dishwashers ( ) 4,126 4, % Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop ( ) Food Preparation and Serving Related Workers, All Other ( ) 4,618 5, % % Percentile Earnings for Food Preparation and Serving Related Occupations ( ) $8.74/hr $9.62/hr $11.02/hr 25th Percentile Earnings Median Earnings 75th Percentile Earnings Emsi Q Data Set 3

5 Regional Trends Region 2006 Jobs 2016 Jobs Change % Change Region 134, ,107 27, % Nation 11,130,157 13,224,185 2,094, % Regional Breakdown County 2016 Jobs Oklahoma County, OK 44,190 Tulsa County, OK 36,225 Cleveland County, OK 11,462 Comanche County, OK 5,174 Payne County, OK 4,691 Emsi Q Data Set 4

6 Job Postings Summary 180,906 7 : 1 Unique Postings (Apr Aug 2016) Posting Intensity (Apr Aug 2016) 1,186,489 Total Postings Regional Average: 6 : 1 There were 1,186,489 total job postings for Food Preparation and Serving Related Occupations from April 2011 to August 2016, of which 180,906 were unique. These numbers give us a Posting Intensity of 7-to-1, meaning that for every 7 postings there is 1 unique job posting.this is close to the Posting Intensity for all other occupations and companies in the region (6-to-1), indicating they are putting average effort toward hiring this position. Job Postings vs. Hires 2,783 18,122 Avg. Monthly Postings (Apr Aug 2016) Avg. Monthly Hires (Apr Aug 2016) Occupation Avg Monthly Postings (Apr Aug 2016) Avg Monthly Hires (Apr Aug 2016) Food Preparation and Serving Related Occupations 2,783 18,122 Emsi Q Data Set 5

7 Occupation Gender Breakdown Gender 2016 Jobs 2016 Percent Males 67, % Females 94, % Occupation Age Breakdown Age 2016 Jobs 2016 Percent , % , % , % , % , % , % 65+ 7, % Emsi Q Data Set 6

8 Occupation Race/Ethnicity Breakdown Race/Ethnicity 2016 Jobs 2016 Percent White 104, % Hispanic or Latino 19, % Black or African American 17, % American Indian or Alaska Native 9, % Two or More Races 6, % Asian 4, % Native Hawaiian or Other Pacific Islander % Occupational Programs ,434 Programs (2015) Completions (2015) Openings (2015) CIP Code Program Completions (2015) Cooking and Related Culinary Arts, General Culinary Arts and Related Services, Other Culinary Arts/Chef Training Food Service, Waiter/Waitress, and Dining Room Management/Manager Restaurant, Culinary, and Catering Management/Manager Emsi Q Data Set 7

9 Industries Employing Food Preparation and Serving Related Occupations Industry Occupation Jobs in Industry (2016) % of Occupation in Industry (2016) % of Total Jobs in Industry (2016) Limited-Service Restaurants 56, % 88.6% Full-Service Restaurants 56, % 92.3% Elementary and Secondary Schools (Local Government) 6, % 7.2% Food Service Contractors 3, % 76.9% Drinking Places (Alcoholic Beverages) 3, % 82.2% Emsi Q Data Set 8

10 Appendix A - Data Sources and Calculations Location Quotient Location quotient (LQ) is a way of quantifying how concentrated a particular industry, cluster, occupation, or demographic group is in a region as compared to the nation. It can reveal what makes a particular region unique in comparison to the national average. Occupation Data Emsi occupation employment data are based on final Emsi industry data and final Emsi staffing patterns. Wage estimates are based on Occupational Employment Statistics (QCEW and Non-QCEW Employees classes of worker) and the American Community Survey (Self-Employed and Extended Proprietors). Occupational wage estimates also affected by county-level Emsi earnings by industry. CareerBuilder/Emsi Job Postings Job postings are collected from various sources and processed/enriched by Careerbuilder to provide information such as standardized company name, occupation, skills, and geography. Emsi performs additional filtering and processing to improve compatibility with Emsi data. Completers Data The completers data in this report is taken directly from the national IPEDS database published by the U.S. Department of Education's National Center for Education Statistics. Institution Data The institution data in this report is taken directly from the national IPEDS database published by the U.S. Department of Education's National Center for Education Statistics. State Data Sources This report uses state data from the following agencies: Arkansas Department of Workforce Services; Kansas Department of Labor, Labor Market Information Services, Kansas Wage Survey; Missouri Department of Economic Development; Oklahoma Employment Security Commission; Texas Workforce Commission Emsi Q Data Set 9

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