Workshop on International Trade of Fresh Fruit and Vegetables: The role of Standards and Quality Inspection systems

Size: px
Start display at page:

Download "Workshop on International Trade of Fresh Fruit and Vegetables: The role of Standards and Quality Inspection systems"

Transcription

1 Workshop on International Trade of Fresh Fruit and Vegetables: The role of Standards and Quality Inspection systems November 2017 Bangkok, Thailand

2 ESCAP OECD Joint Workshop International Trade of Fresh Fruit and Vegetables The Role of Standards and Quality Inspection System Bangkok / Thaïland November 2017 Quality inspection systems in the EU and in the OCDE Bureau 4C (EM)

3 Legislation of the European Union Within the EU, the F&V sector is regulated as part of the common organisation of agricultural markets. On quality standards, the relevant EU regulations are : Regulation (EU) No 1308/2013 of 17 December 2013, establishing a common organisation of the markets in agricultural products Regulation (EU) No 543/2011 of 7 June 2011, laying down detailed rules in respect of the fruit and vegetables and processed fruit and vegetables sectors

4 Marketing standards 1 general marketing standard (GMS) : Minimum requirements completed with provisions on tolerances and labelling of the country of origin 10 specific marketing standards (SMS) on the most consumed produce within the EU: Apples; citrus fruit; kiwifruit; lettuces, curled leaves and broad-leaved endives; peaches and nectarines; pears; strawberries; sweet peppers; table grapes and tomatoes.

5 Marketing standards The application of the EU marketing standards is mandatory within the MS. EU standards are elaborated and/or reviewed at the EU level, by the institutions (European Commission and Parliament) in collaboration with the MS. The implementation of the UNECE standards is made on a voluntary basis. The trader can choose to label a quality class on the product.

6 Exemptions from the application of marketing standards By derogation, the following products shall not be required to conform to the marketing standards: From the field to the packing station On farm sales to the final consumer Destined for industrial processing Destined as animal feed Products having undergone a trimming or cutting making them ready to eat or kitchen ready

7 Conformity checks MS shall ensure that conformity checks are carried out selectively, based on a risk analysis, and with appropriate frequency, so as to ensure compliance with the marketing standards. The criteria for the risk assessment are as follow: approved traders or with internal self-checking procedures and/or an quality management system type of company (grower, importer, exporter, packer, wholesaler, retailer, etc.) history of compliance or non-compliance from past inspections in the last 3 years type of products traded: the priority is given to the 10 fruit and vegetables under SMS.

8 Conformity checks The application of these criteria leads to a mark defining 3 types of risks: low, medium and high. The higher the risk is, the more often the trader will be inspected. Member States shall set up a database on traders in F&V, which shall list traders involved in the marketing of F&V. In France, the trader database is updated after every inspection.

9 Risk Analysis

10 Risk Analysis

11 Approved traders Member States may authorize traders classified in the lowest risk category and providing special guarantees on conformity to marketing standards to use the specimen in Annex II in the labelling of each package at the stage of dispatch and/or to sign the conformity certificate.

12

13 Control procedures The inspectors choose the lots to be inspected based on the risk analysis described. The inspection system is the same whatever the level of trade. During the visit, the inspectors check in priority the SMS but also the GMS. They decide independently what they inspect depending on type of products available, the quantity of product, the season (beginning/end), storage time, etc. They should follow the methods of control defined in annex V of Regulation 543/2011 (reference to the OECD guidelines)

14 Non-Conformity In the case of non-conformities, officers issue certificates of non-conformity. The trader has to decide what to do with the lot depending what the problem is: class, size, presentation, labelling, maturity requirements, etc. If the holder does not act in accordance with what the inspector has said, the first mean of action is the early warning. But considering the gravity of the practice, other penalties/sanctions can be issued such a report and fine can be given by the court.

15

16 Thank you for your attention ขอขอบค ณสำหร บควำมสนใจของค ณ Emilie MAIRE - Bureau 4C emilie.maire@dgccrf.finances.gouv.fr

K.C.B. Dutch Official Inspection body for import- and export inspections and internal market of Fresh Fruit and Vegetables (FFV)

K.C.B. Dutch Official Inspection body for import- and export inspections and internal market of Fresh Fruit and Vegetables (FFV) K.C.B. Dutch Official Inspection body for import- and export inspections and internal market of Fresh Fruit and Vegetables (FFV) Content presentation K.C.B. - organization Systematics of the K.C.B. inspections

More information

Workshop on International Trade of Fresh Fruit and Vegetables: The role of Standards and Quality Inspection systems

Workshop on International Trade of Fresh Fruit and Vegetables: The role of Standards and Quality Inspection systems Workshop on International Trade of Fresh Fruit and Vegetables: The role of Standards and Quality Inspection systems 20-21 November 2017 Bangkok, Thailand International Standards for Fresh Fruit and Vegetables

More information

Cross-border agri-food supply chains Fruits and vegetables The importance of standards and certification

Cross-border agri-food supply chains Fruits and vegetables The importance of standards and certification Cross-border agri-food supply chains Fruits and vegetables The importance of standards and certification Liliana Annovazzi-Jakab, Head, Agricultural Quality Standards Unit, UNECE Bangkok, 2016. Five Regional

More information

Economic and Social Council

Economic and Social Council UNITED NATIONS Economic and Social Council Distr. GENERAL 13 May 2002 ENGLISH ONLY E ECONOMIC COMMISSION FOR EUROPE COMMITTEE FOR TRADE, INDUSTRY AND ENTERPRISE DEVELOPMENT Sixth session, 28 and 31 May

More information

Economic and Social Council

Economic and Social Council United Nations Economic and Social Council Distr.: General 15 March 2017 Original: English Economic Commission for Europe Steering Committee on Trade Capacity and Standards Working Party on Agricultural

More information

Official Journal of the European Communities

Official Journal of the European Communities 13.6.2001 EN Official Journal of the European Communities L 156/9 COMMISSION REGULATION (EC) No 1148/2001 of 12 June 2001 on checks on conformity to the marketing standards applicable to fresh fruit and

More information

Organisation de Coopération et de Développement Economiques Organisation for Economic Co-operation and Development. English - Or.

Organisation de Coopération et de Développement Economiques Organisation for Economic Co-operation and Development. English - Or. For Official Use C(2006)95 Organisation de Coopération et de Développement Economiques Organisation for Economic Co-operation and Development 15-Jun-2006 English - Or. English COUNCIL C(2006)95 For Official

More information

Proceedings 31 st Meeting

Proceedings 31 st Meeting Proceedings 31 st Meeting 13. - 15.03.2017, Bonn, Germany Ulrike Bickelmann, Federal Office for Agriculture and Food, Bonn Imprint Federal Office for Agriculture and Food Bundesanstalt für Landwirtschaft

More information

ASSOCIATION EUROPEENNE DU COMMERCE DE FRUIT ET LEGUMES, AISBL EUROPEAN FRUIT AND VEGETABLE TRADE ASSOCIATION, AISBL

ASSOCIATION EUROPEENNE DU COMMERCE DE FRUIT ET LEGUMES, AISBL EUROPEAN FRUIT AND VEGETABLE TRADE ASSOCIATION, AISBL ASSOCIATION EUROPEENNE DU COMMERCE DE FRUIT ET LEGUMES, AISBL EUROPEAN FRUIT AND VEGETABLE TRADE ASSOCIATION, AISBL Brussels February 28, 2008 EUCOFEL S CONTRIBUTION TO THE EC CONSULTATION ON SCHOOL FRUIT

More information

Glazed Seafood Weight Indication Guidance

Glazed Seafood Weight Indication Guidance Glazed Seafood Weight Indication Guidance Glazed Seafood Weight Indication Guidance Disclaimer: This document is not a definitive interpretation of the law, which only the courts can provide. It is the

More information

Peer Review of the Fruit and Vegetables Quality Inspection System in France

Peer Review of the Fruit and Vegetables Quality Inspection System in France OECD Scheme for the Application of International Standards for Fruit and Vegetables Peer Review of the Fruit and Vegetables Quality Inspection System in France 2016 Codes and Schemes Trade and Agriculture

More information

ASEAN STANDARD FOR HEAD LETTUCE (ASEAN Stan 50: 2016)

ASEAN STANDARD FOR HEAD LETTUCE (ASEAN Stan 50: 2016) ASEAN STANDARD FOR HEAD LETTUCE (ASEAN Stan 50: 2016) 1. DEFINITION OF PRODUCE This standard applies to commercial varieties of head lettucegrown from Lactuca sativa L. of the Asteraceae family, to be

More information

12 th International Training Course Harmonisation of Fruit and Vegetables Quality Assessment

12 th International Training Course Harmonisation of Fruit and Vegetables Quality Assessment 12 th International Training Course Harmonisation of Fruit and Vegetables Quality Assessment FOOD INSPECTION IN MAURITIUS with focus on fruit and vegetables Shalini A. NEELIAH Senior Research & Development

More information

Pesticide Residue Issues in California: Is Our Food Safe?

Pesticide Residue Issues in California: Is Our Food Safe? Pesticide Residue Issues in California: Is Our Food Safe? Carl K. Winter, Ph.D. Cooperative Extension Food Toxicologist and Vice Chair Food Science and Technology University of California, Davis ckwinter@ucdavis.edu

More information

QUALITY COUNCIL OF INDIA. INDIA Good Agriculture Practices (INDGAP) Certification Scheme. Certification Criteria

QUALITY COUNCIL OF INDIA. INDIA Good Agriculture Practices (INDGAP) Certification Scheme. Certification Criteria Section 3 QUALITY COUNCIL OF INDIA INDIA Good Agriculture Practices (INDGAP) Certification Scheme Certification Criteria 1 Certification Criteria 1. Objective: 1.1 The fundamental objective of laying down

More information

In fresh-food retailing, quality matters more than price

In fresh-food retailing, quality matters more than price In fresh-food retailing, quality matters more than price Our survey of 23,000 European shoppers reveals specific ways grocers can win in fresh fruits and vegetables, boosting sales by as much as 10 percent

More information

Trade opportunities for organic farming products

Trade opportunities for organic farming products Trade opportunities for organic farming products Iria Campos Álvarez EUCOFEL - European Fruit and Vegetables Trade Association Bologna, 28 th May, 2015 European Fruit and Vegetables Trade Association Association

More information

EUROPEAN COMMISSION HEALTH & CONSUMER PROTECTION DIRECTORATE-GENERAL

EUROPEAN COMMISSION HEALTH & CONSUMER PROTECTION DIRECTORATE-GENERAL EUROPEAN COMMISSION HEALTH & CONSUMER PROTECTION DIRECTORATE-GENERAL Directorate F - Food and Veterinary Office DG(SANCO)/2007-7200 MR Final FINAL REPORT ON A MISSION CARRIED OUT IN TURKEY FROM 03 TO 07

More information

Quality Standards for Fresh Produce

Quality Standards for Fresh Produce Quality Standards for Fresh Produce SII, FOOD LEGISLATION SEMINAR Jerusalem, August 28, 2012 Presented by: Brett Hickson 1 What is Quality? A combination of factors Attributes & properties that give the

More information

BTSF. Better Training for Safer Food Initiative. Food and Veterinary Office (FVO)

BTSF. Better Training for Safer Food Initiative. Food and Veterinary Office (FVO) Better Training for Safer Food Initiative Food and Veterinary Office (FVO) Audits on Plant Health and Plant Protection Products in Third Countries BTSF Demetrios Fragoyiannis European Commission Food and

More information

DRAFT AGENDA. ESCAP - OECD Joint Workshop. "International Trade of Fresh Fruit and Vegetables The role of Standards and Quality Inspection systems"

DRAFT AGENDA. ESCAP - OECD Joint Workshop. International Trade of Fresh Fruit and Vegetables The role of Standards and Quality Inspection systems DRAFT AGENDA ESCAP - OECD Joint Workshop "International Trade of Fresh Fruit and Vegetables The role of Standards and Quality Inspection systems" UNESCAP Headquarters, Bangkok, Thailand 20-21 November

More information

Terms of Reference (ToR) for a Short-Term assignment

Terms of Reference (ToR) for a Short-Term assignment Terms of Reference (ToR) for a Short-Term assignment Technical assistance requested: 1 (one) Senior Non-Key Expert in the area of marketing standards for fruit and vegetables in the framework of CAP Project

More information

Seminar on «EU Plant Health

Seminar on «EU Plant Health Seminar on «EU Plant Health Requirements» Bangkok, 21 October 2011 Quick view on the EU pesticide residue legislation Dionyssis Vlachos Dionyssis Vlachos Ministry of Rural Development and Food, Greece

More information

GAP IN LEBANON. Maya Mhanna Head of Rural Projects and Irrigation Department Ministry of Agriculture- Lebanon. FAO- Cairo 31 May 1 June

GAP IN LEBANON. Maya Mhanna Head of Rural Projects and Irrigation Department Ministry of Agriculture- Lebanon. FAO- Cairo 31 May 1 June GAP IN LEBANON Maya Mhanna Head of Rural Projects and Irrigation Department Ministry of Agriculture- Lebanon FAO- Cairo 31 May 1 June Overview of Lebanese Agriculture Total Cultivated Agricultural Area:

More information

THAI AGRICULTURAL STANDARD TAS PUMMELO

THAI AGRICULTURAL STANDARD TAS PUMMELO THAI AGRICULTURAL STANDARD TAS 13-2007 PUMMELO National Bureau of Agricultural Commodity and Food Standards Ministry of Agriculture and Cooperatives ICS 67.080.10 ISBN 978-974-403-468-7 UNOFFICAL TRANSLATION

More information

General Regulations. Crops Rules Document with tracked changes in V5.1 ENGLISH VERSION 5.1

General Regulations. Crops Rules Document with tracked changes in V5.1 ENGLISH VERSION 5.1 General Regulations Document with tracked changes in V5.1 ENGLISH VERSION 5.1 VALID FROM: 1 JULY 2017 OBLIGATORY FROM: 1 OCTOBER 2017 TABLE OF CONTENTS 1. INTRODUCTION... 3 2. CERTIFICATION SCOPE... 3

More information

Consumer Guide to Country of Origin Information on Food Labels. Do you know where your food comes from?

Consumer Guide to Country of Origin Information on Food Labels. Do you know where your food comes from? Consumer Guide to Country of Origin Information on Food Labels Do you know where your food comes from? This guide is intended to focus on country of origin information on food labels. As such it is not

More information

Official Journal of the European Union L 364/25

Official Journal of the European Union L 364/25 20.12.2006 Official Journal of the European Union L 364/25 COMMISSION REGULATION (EC) No 1882/2006 of 19 December 2006 laying down methods of sampling and analysis for the official control of the levels

More information

Processing and Selling Value Added Food Products in Maryland

Processing and Selling Value Added Food Products in Maryland Page 1 of 6 Processing and Selling Value Added Food Products in Maryland All products sold in Maryland must at a minimum be labeled with the name and address of the producer or distributor, a quantity

More information

Welcome to the Ctifl Balandran Centre. Making progress for all those involved in the fruit and vegetable industry

Welcome to the Ctifl Balandran Centre. Making progress for all those involved in the fruit and vegetable industry Welcome to the Ctifl Balandran Centre Making progress for all those involved in the fruit and vegetable industry 1 The Ctifl Institute for Applied Research on Fruit and Vegetables Established in 1952 under

More information

SPAIN A. MARKET FOR FRESH FRUITS AND VEGETABLES. 1. Market Trends and Opportunities. a. Market Opportunities

SPAIN A. MARKET FOR FRESH FRUITS AND VEGETABLES. 1. Market Trends and Opportunities. a. Market Opportunities SPAIN A. MARKET FOR FRESH FRUITS AND VEGETABLES 1. Market Trends and Opportunities a. Market Opportunities Spain if the largest producer of fresh fruits and vegetables and second largest consumers of these

More information

STANDARD FOR ORANGES (CODEX STAN )

STANDARD FOR ORANGES (CODEX STAN ) CODEX STAN 245 Page 1 of 6 1. DEFINITION OF PRODUCE STANDARD FOR ORANGES (CODEX STAN 245-2004) This Standard applies to commercial varieties of oranges grown from Citrus sinensis (L.) Osbeck, of the Rutaceae

More information

Study on the impact of Regulation (EC) N. 1/2005 on the protection of animal during transport

Study on the impact of Regulation (EC) N. 1/2005 on the protection of animal during transport Study on the impact of Regulation (EC) N. 1/2005 on the protection of animal during transport Executive Summary Introduction The transport and handling of live animals is a crucial link in the animal production

More information

Market Point Bananas to United Kingdom February/2014. Bananas. United Kingdom

Market Point Bananas to United Kingdom February/2014. Bananas. United Kingdom Market Point Bananas to United Kingdom February/2014 Bananas Wonderfully sweet with firm and creamy flesh St Lucia s bananas are quite possibly the most tasty the world has to offer. Pre- packaged in their

More information

EU Food Law. protect public health (human, animal and plant);

EU Food Law. protect public health (human, animal and plant); EU Food Law The frame for the EC food safety legislation was given by the Article 3 of the Rome Treaty (1957) to assure the free movement of products within the common market. Based on that, the general

More information

ASEAN STANDARD FOR SPINACH (ASEAN Stan 45:2015)

ASEAN STANDARD FOR SPINACH (ASEAN Stan 45:2015) ASEAN STANDARD FOR SPINACH (ASEAN Stan 45:2015) 1. DEFINITION OF PRODUCE This standard applies to commercial varieties of spinach grown from Spinacia oleracea L. of the Amaranthaceae family, to be supplied

More information

HEALTH & CONSUMERS DIRECTORATE-GENERAL

HEALTH & CONSUMERS DIRECTORATE-GENERAL EUROPEAN COMMISSION HEALTH & CONSUMERS DIRECTORATE-GENERAL Directorate F - Food and Veterinary Office DG(SANCO)/ 2009-8141 - MR - FINAL FINAL REPORT OF A MISSION CARRIED OUT IN CHILE FROM 28 JANUARY TO

More information

Proposal for a COUNCIL DECISION

Proposal for a COUNCIL DECISION EUROPEAN COMMISSION Brussels, 14.8.2017 COM(2017) 425 final 2017/0191 (NLE) Proposal for a COUNCIL DECISION on the position to be adopted, on behalf of the European Union, with regard to proposals of quality

More information

Legal Requirements for Labels on Fruit & Vegetables

Legal Requirements for Labels on Fruit & Vegetables The Global Language of Business Legal Requirements for Labels on Fruit & Vegetables Guideline on legal requirements for consumer units and trade units in the European Union in collaboration with Table

More information

STANDARD FOR GRAPEFRUITS (CODEX STAN )

STANDARD FOR GRAPEFRUITS (CODEX STAN ) CODEX STAN 219 Page 1 of 5 1. DEFINITION OF PRODUCE STANDARD FOR GRAPEFRUITS (CODEX STAN 219-1999) This Standard applies to commercial varieties of grapefruits grown from Citrus paradisi Macfad., of the

More information

CODEX STANDARD FOR GRAPEFRUITS (CODEX STAN )

CODEX STANDARD FOR GRAPEFRUITS (CODEX STAN ) CODEX STAN 219 Page 1 of 5 1. DEFINITION OF PRODUCE CODEX STANDARD FOR GRAPEFRUITS (CODEX STAN 219-1999) This Standard applies to commercial varieties of grapefruits grown from Citrus paradisi Macfad.,

More information

Working together in the Fruit & Veg chain RICHARD SCHOUTEN DIRECTOR FPC BUENOS AIRES

Working together in the Fruit & Veg chain RICHARD SCHOUTEN DIRECTOR FPC BUENOS AIRES Working together in the Fruit & Veg chain RICHARD SCHOUTEN DIRECTOR FPC 23.11.2017 BUENOS AIRES Working together in the Fruit & Veg chain RICHARD SCHOUTEN Director Fresh Produce Centre Director Dutch

More information

2018 Farmers Markets Price Reports

2018 Farmers Markets Price Reports 8 Farmers Markets Price Reports Plymouth Farmers Market Orlando Rodriguez and Ariana Torres This publication provides the results of a project conducted by the Horticulture Business Extension Program at

More information

and sampling techniques with Thai fruits, cut flowers and vegetables Göran Kroeker, Sweden Kroeker Phytosanitary Consulting

and sampling techniques with Thai fruits, cut flowers and vegetables Göran Kroeker, Sweden Kroeker Phytosanitary Consulting Overview of EU inspection requirements and sampling techniques with Thai fruits, cut flowers and vegetables Göran Kroeker, Sweden Kroeker Phytosanitary Consulting 1 Background to problems of today Over

More information

An overview of European competition rules applying in the agricultural sector

An overview of European competition rules applying in the agricultural sector DG COMP, June 2016 An overview of European competition rules applying in the agricultural sector 1. Background The Treaty on the Functioning of the European Union (TFEU) provides a specific status for

More information

STANDARD LAYOUT FOR UNECE STANDARDS ON FRESH FRUIT AND VEGETABLES 2017

STANDARD LAYOUT FOR UNECE STANDARDS ON FRESH FRUIT AND VEGETABLES 2017 STANDARD LAYOUT FOR UNECE STANDARDS ON FRESH FRUIT AND VEGETABLES 2017 The present revised Standard Layout has been revised and adopted at the seventy-third session of the Working Party. UNITED NATIONS

More information

California s International Agricultural Exports in 2004

California s International Agricultural Exports in 2004 University of California Number 30 November 2005 Agricultural Issues Center AIC Issues Brief California s International Agricultural Exports in 2004 In 2004 California s agricultural exports surpassed

More information

ASEAN STANDARD FOR JACKFRUIT

ASEAN STANDARD FOR JACKFRUIT ASEAN STANDARD FOR JACKFRUIT ASEAN STANDARD FOR JACKFRUIT (ASEAN Stan 17:2010) 1. DEFINITION OF PRODUCE This Standard applies to commercial varieties of jackfruit grown from Artocarpus heterophyllus Lam.,

More information

IMPACT OF PLANT VARIETY PROTECTION IN KENYA

IMPACT OF PLANT VARIETY PROTECTION IN KENYA 1 IMPACT OF PLANT VARIETY PROTECTION IN KENYA Presented at: Seminar on The benefits of the UPOV System of Plant Variety Protection for farmers and growers Thursday 23 February 2017 T.K Palace Hotel, Jaengwattana

More information

UNECE STANDARD DDP-11

UNECE STANDARD DDP-11 UNECE STANDARD DDP-11 concerning the marketing and commercial quality control of DRIED GRAPES 2016 EDITION UNITED NATIONS New Yorkk and Geneva, 20166 NOTE Working Party on Agricultural Quality Standards

More information

Good Agricultural Practices (GAP) for Fruit and Vegetables in Thailand

Good Agricultural Practices (GAP) for Fruit and Vegetables in Thailand Good Agricultural Practices (GAP) for Fruit and Vegetables in Thailand Dr Juthathip Chalermphol Chiang Mai University, Thailand Thailand is an agricultural country. More than 50% of Thai population (63

More information

Produce Program. A Tradition of Excellence since 1940

Produce Program. A Tradition of Excellence since 1940 Produce Program A Tradition of Excellence since 1940 Pocono ProFoods Rt. 191 & Chipperfield Drive Stroudsburg, PA 18360 (570) 421-4990 (800) 366-4550 www.poconoprofoods.com Local/Sustainable Produce Program

More information

ASEAN STANDARD FOR LOOFAH (ASEAN Stan 51:2016)

ASEAN STANDARD FOR LOOFAH (ASEAN Stan 51:2016) ASEAN STANDARD FOR LOOFAH (ASEAN Stan 51:2016) 1. DEFINITION OF PRODUCE This standard applies to commercial varieties of angled or ridged loofah grown from Luffa acutangula L. and smooth or sponged loofah

More information

ASEAN STANDARD FOR YARD-LONG BEAN (ASEAN Stan 33:2013)

ASEAN STANDARD FOR YARD-LONG BEAN (ASEAN Stan 33:2013) ASEAN STANDARD FOR YARD-LONG BEAN (ASEAN Stan 33:2013) 1. DEFINITION OF PRODUCE This standard applies to commercial varieties of yard-long bean grown from Vigna sesquipedalis L Fruw. of the Leguminosae

More information

Geoffrey Onen. Challenges and Benefits of International Guidelines, Standards and Regulations: The Uganda Case.

Geoffrey Onen. Challenges and Benefits of International Guidelines, Standards and Regulations: The Uganda Case. International Symposium on Food Safety and Quality: Application of Nuclear Related Techniques Challenges and Benefits of International Guidelines, Standards and Regulations: The Uganda Case. Geoffrey Onen

More information

CURRENT STATUS OF FRESH FRUIT EXPORT IN KOREA

CURRENT STATUS OF FRESH FRUIT EXPORT IN KOREA CURRENT STATUS OF FRESH FRUIT EXPORT IN KOREA Seung Koo LEE Department of Plant Science, Seoul National University Seoul 151-921, Korea Summary As Korea is urbanizing rapidly farm population is decreasing,

More information

THAI AGRICULTURAL STANDARD TAS PLEUROTUS MUSHROOMS

THAI AGRICULTURAL STANDARD TAS PLEUROTUS MUSHROOMS THAI AGRICULTURAL STANDARD TAS 1514-2012 PLEUROTUS MUSHROOMS National Bureau of Agricultural Commodity and Food Standards Ministry of Agriculture and Cooperatives ICS 67.080.20 ISBN 978-974-403-908-8 UNOFFICAL

More information

Better Training for Safer Food Initiative

Better Training for Safer Food Initiative Better Training for Safer Food Initiative Inspection and certification of pesticide application equipment An introduction to EU legislative framework Prof. EMILIO GIL Universitat Politècnica de Catalunya

More information

Views to european cherry market Approach by Questionaire. Dr. Manfred Büchele

Views to european cherry market Approach by Questionaire. Dr. Manfred Büchele Views to european cherry market Approach by Questionaire Dr. Manfred Büchele Questionaire with 1-step or 2-step approach: 1. Questionaire to production and market situation in European countries (probably

More information

declare the amendment of the Compulsory Specification as set out in the

declare the amendment of the Compulsory Specification as set out in the 70 No. 38707 GOVERNMENT GAZETTE, 24 APRIL 2015 No. 339 24 April 2015 NATIONAL REGULATOR FOR COMPULSORY SPECIFICATIONS ACT (Act 5 of 2008) AMENDMENT OF THE COMPULSORY SPECIFICATION FOR FROZEN FISH, FROZEN

More information

FRESH JELLY MUSHROOM THAI AGRICULTURAL STANDARD TAS

FRESH JELLY MUSHROOM THAI AGRICULTURAL STANDARD TAS THAI AGRICULTURAL STANDARD TAS 1507-2008 FRESH JELLY MUSHROOM National Bureau of Agricultural Commodity and Food Standards Ministry of Agriculture and Cooperatives ICS 67.080.20 ISBN 978-974-403-539-4

More information

STAATSKOERANT, 1 DESEMBER 2017 No DEPARTMENT OF TRADE AND INDUSTRY NO DECEMBER 2017

STAATSKOERANT, 1 DESEMBER 2017 No DEPARTMENT OF TRADE AND INDUSTRY NO DECEMBER 2017 1329 National Regulator for Compulsory Specifications Act (5/2008), as amended: Amendment of the Compulsory Specification for canned fish, canned marine molluscs and canned crustaceans and products derived

More information

Draft for comments only Not to be cited as East African Standard

Draft for comments only Not to be cited as East African Standard EAST AFRICAN STANDARD General standard for fruits and vegetables EAST AFRICAN COMMUNITY CD/K/450:2010 ICS 67.080.01 EAC 2010 Second Edition 2010 Foreword Development of the East African Standards has been

More information

Pesticide Residues in Products of Plant Origin. Report for the Czech Republic 2004

Pesticide Residues in Products of Plant Origin. Report for the Czech Republic 2004 Centre for Sustainable Alternatives (CEPTA), Slovakia Pesticide Residues in Products of Plant Origin Report for the Czech Republic 2004 Milos Veverka Seminar: Pesticide Residues in Food Regulation, Monitoring,

More information

General requirements for export of fish and fishery products to the EU

General requirements for export of fish and fishery products to the EU 1 of 26 General requirements for export of fish and fishery products to the EU Aina Afanasjeva, Director, EUROFISH TCP Workshop Food safety management in carp farms and processing 26 October, 2011, Daruvar,

More information

REGIONAL STANDARD FOR YACON CXS 324R Adopted in 2017.

REGIONAL STANDARD FOR YACON CXS 324R Adopted in 2017. REGIONAL STANDARD FOR YACON CXS 324R-2017 Adopted in 2017. CXS 324R-2017 2 1. SCOPE The purpose of this standard is to define the quality requirements for yacon at the export-control stage after preparation

More information

DATE OF THIS ROADMAP PLANNED START DATE PLANNED COMPLETION DATE PLANNING CALENDAR

DATE OF THIS ROADMAP PLANNED START DATE PLANNED COMPLETION DATE PLANNING CALENDAR Ref. Ares(2017)3244337-28/06/2017 TITLE OF THE EVALUATION/FC EVALUATION AND FITNESS CHECK (FC) ROADMAP Evaluation of marketing standards (contained in the CMO Regulation, the "breakfast directives" and

More information

UNECE STANDARD FFV-18 concerning the marketing and commercial quality control of

UNECE STANDARD FFV-18 concerning the marketing and commercial quality control of UNECE STANDARD FFV-18 concerning the marketing and commercial quality control of GARLIC 2017 EDITION UNITED NATIONS New York and Geneva, 2017 NOTE Working Party on Agricultural Quality Standards The commercial

More information

FSMA and Produce Safety Rule Final

FSMA and Produce Safety Rule Final FSMA and Produce Safety Rule Final Erik Schellenberg Food Safety Resource Educator February 2016 Erik Schellenberg Food Safety Resource Educator ENYCHP jk2642@cornell.edu 845-344-1234 Are you covered by

More information

4.1. The concentration of the main agricultural products by regions

4.1. The concentration of the main agricultural products by regions 4. REVIEW OF THE CONCENTRATION PROCESSES IN THE AGRICULTURAL SECTOR AND INSIDE THE DOWNSTREAM SECTORS OF THE AGROFOOD CHAIN One of the main concerns for farmers is the constant struggle to maintain and,

More information

Processing and Selling Value Added Food Products in Maryland

Processing and Selling Value Added Food Products in Maryland Processing and Selling Value Added Food Products in Maryland General Processing Information All products sold in Maryland must have a label that contains the name and address of the producer or distributor,

More information

UNECE STANDARD DDP-25 DRIED MANGOES

UNECE STANDARD DDP-25 DRIED MANGOES UNECE STANDARD DDP-25 concerning the marketing and commercial quality control of DRIED MANGOES 2013 EDITION UNITED NATIONS New York and Geneva, 2013 Working Party on Agricultural Quality Standards NOTE

More information

Filling in the: G ood A gricultural P ractices

Filling in the: G ood A gricultural P ractices Filling in the: G ood A gricultural P ractices Frequently asked questions: Q What does Good Agricultural Practices (GAPs) mean? A It is any agricultural management practice or operation that reduces microbial

More information

UNECE STANDARD DDP-16. concerning the marketing and commercial quality control of DRIED APPLES

UNECE STANDARD DDP-16. concerning the marketing and commercial quality control of DRIED APPLES UNECE STANDARD DDP-16 concerning the marketing and commercial quality control of DRIED APPLES 2012 EDITION UNITED NATIONS New York and Geneva, 2012 Working Party on Agricultural Quality Standards NOTE

More information

Questions & Answers Paper

Questions & Answers Paper Questions & Answers Paper on the provisions of Commission Regulation (EC) No 669/2009 as regards the increased level of official controls on imports of certain feed and food of non-animal origin DISCLAIMER

More information

CODEX STANDARD FOR ORANGES (CODEX STAN , AMD )

CODEX STANDARD FOR ORANGES (CODEX STAN , AMD ) CODEX STAN 245 Page 1 of 6 1. DEFINITION OF PRODUCE CODEX STANDARD FOR ORANGES (CODEX STAN 245-2004, AMD. 1-2005) This Standard applies to commercial varieties of oranges grown from Citrus sinensis (L.)

More information

Payment details: 2018 Midweek Market Vendor Application

Payment details: 2018 Midweek Market Vendor Application PLEASE NOTE NEW ADDRESS: Tower Grove Farmers Market P.O. BOX 6117, St Louis, MO 63139 Tel. (314) 319-9696 erin@tgfarmersmarket.com www.tgfarmersmarket.com Payment details: ( ) Record & Calendar ( ) Confirmation

More information

EUROPEAN COMMISSION HEALTH & CONSUMER PROTECTION DIRECTORATE-GENERAL

EUROPEAN COMMISSION HEALTH & CONSUMER PROTECTION DIRECTORATE-GENERAL EUROPEAN COMMISSION HEALTH & CONSUMER PROTECTION DIRECTORATE-GENERAL Directorate F - Food and Veterinary Office DG(SANCO)/2007-7221 MR Final FINAL REPORT ON A MISSION CARRIED OUT IN KENYA FROM 15 TO 21

More information

STANDARD FFV-15 concerning the marketing and commercial quality control of CUCUMBERS

STANDARD FFV-15 concerning the marketing and commercial quality control of CUCUMBERS STANDARD FFV-15 concerning the marketing and commercial quality control of CUCUMBERS 2008 EDITION UNITED NATIONS New York, Geneva 2008 Page 2 NOTE Working Party on Agricultural Quality Standards The commercial

More information

EUROPEAN COMMISSION DIRECTORATE-GENERAL FOR HEALTH AND FOOD SAFETY

EUROPEAN COMMISSION DIRECTORATE-GENERAL FOR HEALTH AND FOOD SAFETY Ref. Ares(2016)7047847-19/12/2016 EUROPEAN COMMISSION DIRECTORATE-GENERAL FOR HEALTH AND FOOD SAFETY Health and food audits and analysis DG(SANTE) 2016-8787 - MR FINAL REPORT OF AN AUDIT CARRIED OUT IN

More information

Present Organic Certification Number if any Business Identifier (Registration / MSME / Aadhar) Number: State of Physical Location:

Present Organic Certification Number if any Business Identifier (Registration / MSME / Aadhar) Number: State of Physical Location: Page 1 of 5 Revision 01. 08/02/2017 NEW HANDLERS, PROCESSORS, RETAILERS To meet your certification needs, submit your complete application at least 3-1/2 months before you intend to handle or process organic

More information

ASEAN STANDARD FOR WAX APPLE (ASEAN Stan 29:2012)

ASEAN STANDARD FOR WAX APPLE (ASEAN Stan 29:2012) ASEAN STANDARD FOR WAX APPLE (ASEAN Stan 29:2012) 1. DEFINITION OF PRODUCE This standard applies to wax apple 1 of commercial varieties grown from Syzygium samarangense (Blume) Merr.et L.M. Perry, (synonym:

More information

Japan s Plant Quarantine System

Japan s Plant Quarantine System Japan s Plant Quarantine System SPS Working Group Japan-EU EPA 4 th Round Negotiations Brussels 28-29 January, 2014 Manabu Suzuki Plant Protection Division Food Safety & Consumer Affairs Bureau Today s

More information

GUIDELINE : PACKAGING INFORMATION OF MEDICINAL PRODUCTS FOR HUMAN USE AUTHORISED BY THE UNION

GUIDELINE : PACKAGING INFORMATION OF MEDICINAL PRODUCTS FOR HUMAN USE AUTHORISED BY THE UNION 1 GUIDELINE : PACKAGING INFORMATION OF MEDICINAL PRODUCTS FOR HUMAN USE AUTHORISED BY THE UNION M2 ARIEPS - Sujet réglementaire 14/15 novembre 2016 Clotilde SAINT-PAUL 2 Guideline for medicinal products

More information

Changing Distribution Patterns in the U.S. Fresh Produce Industry: Mid/Late-70s to Mid/Late-90s

Changing Distribution Patterns in the U.S. Fresh Produce Industry: Mid/Late-70s to Mid/Late-90s E.B. 99-03 June 1999 FOOD INDUSTRY MANAGEMENT CORNELL U N I V E R S I T Y Changing Distribution Patterns in the U.S. Fresh Produce Industry: Mid/Late-70s to Mid/Late-90s Edward W. McLaughlin Geoffrey M.

More information

ORGANIC CERTIFICATION & INTEGRITY. Karen Klonsky Dept. of Agricultural & Resource Economics University of California, Davis

ORGANIC CERTIFICATION & INTEGRITY. Karen Klonsky Dept. of Agricultural & Resource Economics University of California, Davis ORGANIC CERTIFICATION & INTEGRITY Karen Klonsky Dept. of Agricultural & Resource Economics University of California, Davis U.S. Organic Production Systems production system that is managed in accordance

More information

Payment details: 2018 Saturday Market Vendor Application

Payment details: 2018 Saturday Market Vendor Application PLEASE NOTE NEW ADDRESS: Tower Grove Farmers Market P.O. BOX 6117, St Louis, MO 63139 Tel. (314) 319-9696 erin@tgfarmersmarket.com www.tgfarmersmarket.com Payment details: ( ) Record & Calendar ( ) Confirmation

More information

COMMISSION OF THE EUROPEAN COMMUNITIES REPORT FROM THE COMMISSION TO THE EUROPEAN PARLIAMENT AND THE COUNCIL

COMMISSION OF THE EUROPEAN COMMUNITIES REPORT FROM THE COMMISSION TO THE EUROPEAN PARLIAMENT AND THE COUNCIL COMMISSION OF THE EUROPEAN COMMUNITIES Brussels, 22.12.2004 COM(2004) 826 final. REPORT FROM THE COMMISSION TO THE EUROPEAN PARLIAMENT AND THE COUNCIL on the experience acquired from the statistical survey

More information

DECIDUOUS FRUIT: EMPLOYMENT OPPORTUNITIES JACQUES DU PREEZ PRODUCT MANAGER: POME- & STONE FRUIT

DECIDUOUS FRUIT: EMPLOYMENT OPPORTUNITIES JACQUES DU PREEZ PRODUCT MANAGER: POME- & STONE FRUIT DECIDUOUS FRUIT: EMPLOYMENT OPPORTUNITIES JACQUES DU PREEZ PRODUCT MANAGER: POME- & STONE FRUIT Total Area Planted (75 025 hectares) Peaches 11% Plums 6% Prunes

More information

In 2003 California s agricultural exports increased 14

In 2003 California s agricultural exports increased 14 University of California Number 28 December 2 0 0 4 Agricultural Issues Center AIC Issues Brief California s International Agricultural Exports in 2003 José E. Bervejillo and Daniel A. Sumner In 2003 California

More information

SA Good Agric. Practices and how it relates to Globally recognized GAP s

SA Good Agric. Practices and how it relates to Globally recognized GAP s SA Good Agric. Practices and how it relates to Globally recognized GAP s -International food safety restrictions and requirements when exporting- International Harmonization Workshop on Commercial Quality

More information

CODEX STANDARD FOR AVOCADO (CODEX STAN )

CODEX STANDARD FOR AVOCADO (CODEX STAN ) CODEX STAN 197 Page 1 of 1 1. DEFINITION OF PRODUCE CODEX STANDARD FOR AVOCADO (CODEX STAN 197-1995) This Standard applies to commercial varieties of avocados grown from Persea americana Mill., of the

More information

MacroBin Family. ProBin Family. ShuttleBin Family. IsoBin Family. Retail. Agriculture. Food Processing. Industrial

MacroBin Family. ProBin Family. ShuttleBin Family. IsoBin Family. Retail. Agriculture. Food Processing. Industrial MacroBin Family ProBin Family ShuttleBin Family IsoBin Family Agriculture Food Processing Retail Industrial 20 Years of Innovation Commitment to Excellence Macro Plastics has been driven by a spirit of

More information

ASEAN STANDARD FOR MANDARIN

ASEAN STANDARD FOR MANDARIN ASEAN Stan 9:2008 ASEAN STANDARD FOR MANDARIN 1. DEFINITION OF PRODUCE This standard applies to commercial varieties of mandarin grown from Citrus reticulata Blanco of the Rutaceae family, to be supplied

More information

UNOFFICAL TRANSLATION THAI AGRICULTURAL STANDARD TAS CUCUMBER. National Bureau of Agricultural Commodity and Food Standards

UNOFFICAL TRANSLATION THAI AGRICULTURAL STANDARD TAS CUCUMBER. National Bureau of Agricultural Commodity and Food Standards UNOFFICAL TRANSLATION THAI AGRICULTURAL STANDARD TAS 1519-2017 CUCUMBER National Bureau of Agricultural Commodity and Food Standards ICS 67.080.20 Ministry of Agriculture and Cooperatives THAI AGRICULTURAL

More information

Florida Farm to School Programs

Florida Farm to School Programs Florida Farm to School Programs The 2012 Educational Program Committee is pleased to share conference educational materials with you under the condition that they are used without alteration for educational

More information

GUIDANCE FOR THE PREPARATION OF GOOD CLINICAL PRACTICE INSPECTION REPORTS

GUIDANCE FOR THE PREPARATION OF GOOD CLINICAL PRACTICE INSPECTION REPORTS EUROPEAN COMMISSION ENTERPRISE and INDUSTRY DIRECTORATE-GENERAL Consumer goods Pharmaceuticals GUIDANCE DOCUMENTS CONTAINING THE COMMON PROVISIONS ON THE CONDUCT OF GCP INSPECTIONS BY COMPETENT AUTHORITIES

More information

Conference. September 21, 2009

Conference. September 21, 2009 Good Agricultural Practices & Good Handling Practices Audit Verification Program Penn State Mushroom Industry Conference Avondale, PA September 21, 2009 Kenneth S Petersen Audit Programs Coordinator Fresh

More information

Economics of California Farm Labor: The Supply, Demand and Regulatory Situation. January 12, 2017 Woodland

Economics of California Farm Labor: The Supply, Demand and Regulatory Situation. January 12, 2017 Woodland Economics of California Farm Labor: The Supply, Demand and Regulatory Situation January 12, 2017 Woodland Daniel A. Sumner University of California Agricultural Issues Center and Agricultural and Resource

More information

ESS AGREEMENT ON ANNUAL CROP STATISTICS: ADDITIONAL CROP VARIABLES AND EARLY ESTIMATES

ESS AGREEMENT ON ANNUAL CROP STATISTICS: ADDITIONAL CROP VARIABLES AND EARLY ESTIMATES ESS AGREEMENT ON ANNUAL CROP STATISTICS: ADDITIONAL CROP VARIABLES AND EARLY ESTIMATES 1. Introduction The present document shall be regarded as a European Statistical System (ESS) Agreement within the

More information