- EPP Congress Münster, May 19th Peter Spandau, Landwirtschaftkammer NRW

Transcription

1 - EPP Congress Münster, May 19th 2011 Peter Spandau, Landwirtschaftkammer NRW

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3 Pig Stock In Germany, NRW And Lower Saxony (2010) Germany NRW Lower Saxony % in NRW and Lower Saxony Pigs % thereof sows % Livestock owner 33,4 8,6 8,8 52% thereof with sows 16,0 3,5 3,6 44% Pigs per owner Sows per owner (in 1.000)

4 Pig Stock In Rural Districts Of Germany (2007) Bäurle 2008

5 How Our Pig Farms Look Like The structure of pig husbandry in the northwest has a very wide range and the avarage says nearly nothing about the reality! Most farms are based on a family working constitution, but in the last ten years the employee demand has grown (less than 10% of the farms)! There are a lot of farmers with small stocks, who have the main income outside (about 30% of the livestock owner) and without perspective for the future! A second group of owner (especially in piglet production) with medium stocks have no follower in the family, so that they will close their farm in the next ten years! Sustainable size starts at about 200 sows or fatteners with the need to grow up in the next years, mostly combined with crop farming (about 30% of the livestock owner)! A small group of livestock owner ist already today fit for the future: They have more than 400 sows or more than fatteners, often employees, but often also a bad livestock to cropland relation!

6 Gross Margin In Pig Fattening (per place & year) - Branch Analysis of Business Years 89/90 til 09/10-88, /90 90/91 91/92 92/93 93/94 94/95 95/96 96/97 97/98 98/99 99/00 66,- Pig Fattening, Avarage Pig fattening, Best Quarter 00/01 01/02 02/03 03/04 04/05 05/06 06/07 07/08 08/09 09/10

7 Specific Values Of Pig Fattening - Branch Analysis, Results of Business Year 09/10, NRW - ordered by gross margin Avarage Best Quarter Best Tenth Fattening places Daily gain (g) Feed conversion (1:) 2,88 2,80 2,78 Loss (%) 2,43 2,06 2,11 Rotation 2,71 2,82 2,85 Feed price ( /100kg) 18,25 17,65 17,54 Slaughter revenue ( /kgsw) 148 1, , ,50 Piglet price ( /25kg) 56,93 56,60 55,77 Gross margin per pig 26, ,12 34,3232 Gross margin per place 71,86 90,42 97,61

8 Gross Margin In Piglet Production (per sow & year) - Branch Analysisof Business Years 89/90 til 09/ , Piglet Production, Avarage Piglet production, Best Quarter 89/90 90/91 91/92 92/93 93/94 94/95 95/96 96/97 97/98 98/99 99/00 00/01 01/02 02/03 03/04 04/05 05/06 534,- 06/07 07/08 08/09 09/10

9 Specific Values Of Piglet Production - Branch Analysis, Results Of Business Year 09/10, NRW - ordered by gross margin Avarage Best Quarter Best Tenth Sows in stock Replacement rate (%) 41,2 40,5 39,1 Return to heat rate (%) 11,2 9,0 9,0 Litter per sow & year 2,35 2,41 2,43 Live-born piglets per litter 12,26 12,61 12,75 Suckler loss (%) 13,67 13,03 12,83 Weaned piglets per sow & year 24,93 26,50 27,04 Piglet price ( /25kg) 55,83 56,95 57,68 gross margin per sow

10 What s To Consider In German Pig Branch Analysis Germany has a special system of sales tax for agriculture! Different from any other sector of commerce and industry, the collected sales tax will not be set off against the spent input tax! Therefore sales tax is on the one side income and input tax on the other side costs! Because of the different hight of sales (10,7%) and input tax (7% & 19%) there is a financal advantage in pig production of about 3,50 Euros per fattener and 12,00 Euros per sow! This advantage in sales tax will only be granted, when the livestock husbandry is in a fixed relation to the cropland regulated with the so called Vieheinheiten (VE)!

11 Full Cost In Pig Produktion - Results Of Business Year 09/10, NRW - Piglet Produktion 29kg (per sow) Pig Fattening kg (per fattener) Avarage Best Quarter Avarage Best Quarter Direct costs ,28 106,45 and about 18% more total costs with the current feed prices! thereof feed ,46 46,08 Working costs ,31 4,79 Housing costs ,01 11,09 Other costs ,00 3,00 Total costs ,60 125,33 Total costs per piglet 57,59 52,85 Total Costs per kg/sw 1,39 1,30 in net. 1,26 1,18 Calculated with the costs of the existing stock of buildings, not with the costs of new buildings!

12 Our More Or Less Big Problems Of Today

13 1.) Our Tax Problem

14 Classification Agricultural Vers Non Agricultural Livestock Husbandry VE fattener places VE per ha crop land 1600 til 20ha VE per ha VE per sold fattener 1200 more than 20 til 30 ha 7 VE per ha if piglet less than 30 kg 1 farm à 120ha = places 0,12 VE/fattener 1000 more than 30 til 50 ha 6 VE per ha if piglet more than 30 kg 0,10 VE/fattener 800 more than 50 til 100 ha VE 3 farms per ha à 40ha = places 400 more than 100 ha 1,5 VE per ha VE per sow and sold piglet 200 sow, bore 0,33VE/head 0 if piglet less than 30 kg 0,04 VE/piglet if piglet more than 30 kg 0,06 VE/piglet 0ha 10ha 20ha 30ha 40ha 50ha 60ha 70ha 80ha 90ha 100ha 110ha 120ha 130ha 140ha 150ha

15 Excursion: Sales Tax In Pig Production - agricultural vers non agricultural - Fattening Piglet Production agricultural non agricultural agricultural non agricultural Total revenue 153,67 138, , ,34 Direct costs Piglet, replacement 65,27 61,00 147,13 137,50 Feed 56,18 52,50 592,78 554,00 Medical aid, insamination 1,96 1,65 139,23 117,00 Energy, water 2,38 2,00 80,92 68,00 Loss, insurance, etc. 3,26 3,05 30,66 29,50 Total direct costs 129,05 120,20 990,72 906,0000 Gros margin per animal 24,63 18,62 per place 66,00 49, ,00 471,34 Housing Purchase value 400,00 336, , ,00 Yearly costs 40, ,00 310, ,0000 Surplus per place 26,00 15,90 224,00 211,34 Agricultural Advantage 10,10 12,66

16 2.) Our Slurry Problem

17 kg/ha P 2O 2 5 P 2 O 5 -Formation Of Livestock Husbandry In NRW ,0-1,1-0,2-0,7-0,3-1,0-0,4 P-Anfall aus der Tierhaltung in NRW (ohne kreisfreie Städte) 03 0,3 00 0,0 0,9 05 0,5-2,6-0,2-2,1-2,3-1,8-2,9-0,2-5,7 2,0 2,4-1,0-1,1-2,0-1, In 2011 about 15% 2007 more in these districts Veränderung is expected! 01 2,9 3,4 0,1 0,8 0,8-0, BM N E D N M E LI P EU SU H F H S SI HX A C SO O E U N MK HS K MI VI E E N G L GM PB R E WE S G T WA AF KL E S T CO E BOR

18 P 2 O 5 -Formation And Demand For Land In Pig Production Because of the intensive livestock husbandry and biogas in the Northwest linked with the necessary recovery of nutrients, the rent for a hectare of crop land has risen up to 800 til Euros per year! Charging of costs in case of per fattening place slurry per year P 2 O 5 formation 1,5 m³ 4,4 kg per sow 60 6,0 m³ 156k 15,6 kg Demand for land (80kg P 2 O 5 per ha) 18,2 2 places/ha 5,1 sows/ha rent of 900 /ha slurry export til 20km slurry export more than 80km 22,00 9,00 18,00 78,00 36,00 72,00

19 3.) Our Immission Problem

20 The Undesirable Contact Between Livestock And Society Poor Municipality!? Odour Dust Nitric i Deposition Bioaerosol Ammonia Immission

21 Costs Of Waste Air Purification In Pig Production Biological washer 3-step plant with chemicals 3-step plant without chemicals Places per m³/h waste air stream fattening Total costst per place and year ( 80m³ summer air rate) 13,90 14,90 15,40 avarage costs per fattener 5,60 piglet production 400 ( 250m³ summer air rate incl. piglet breeding) Total costs per sow and year 43,30 46,40 48,10 avarage costs per piglet 2,10 New technologies promise about 30% lower costs!

22 4.) Our Society Problem

23 The Society Don t Want More! The district of Vechta slams on the brake because of new buildings for livestock!

24 Changing German Building Legislation What s now: Until today - as well as agricultural (combination with cropland) or as non agricultural planning - it is no problem to get a building permission in the undeveloped outskirt area! The German building legislation gives the right to built stables in this area because of the special environmetal effects! The municipality has nearly no possibilities to prevent this building activities even not if there is big protest from the residents! The future: There is the attempt t to change building legislation l this way, that t only agricultural plannings can get a permission in the undeveloped outskirt area! This implys, that all non agricultural plannings would need an urbanistic planning process and would only get a permission with the consens of the municipality!

25 Revenue, Costs & Surplus Of Pig Production As A Funtion Of Location per kg slaughterweight 1,60 1, ,40 1,30 1,20 1,10 1,00 0,90 0,80 0,70 Past Future 0,60 Direct Costs Work Housing Other Costs Manure Waste Air Surplus Slaugther Revenue 0,50 0, ,30 0,20 0,10 0,00-0,10 Ø + 25% Ø + 25% Ø + 25% Ø + 25% agricultural non agricultural non agricultural non agricultural Northwest Northwest Northwest East Germany

26 At the right place you can go lazy the others have to work very very hard!