: Bonide Poison Oak & Ivy Killer Ready-to-Use
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1 SECTION 1: Identification of the substance/mixture and of the company/undertaking 1.1. Product identifier Product name Product code : : Bonide Poison Oak & Ivy Killer Ready-to-Use 1.2. Relevant identified uses of the substance or mixture and uses advised against Use of the substance/mixture : Herbicide 1.3. Details of the supplier of the safety data sheet Bonide Products, Inc Sutliff Road Oriskany, NY T (315) Emergency telephone number Emergency number : CHEMTREC - 1 (800) and/or 1 (703) SECTION 2: Hazards identification 2.1. Classification of the substance or mixture Classification (GHS-US) Carc. 2 H Label elements GHS-US labeling Hazard pictograms (GHS-US) : Signal word (GHS-US) Hazard statements (GHS-US) Precautionary statements (GHS-US) GHS08 : Warning : H351 - Suspected of causing cancer. : P201 - Obtain special instructions before use P202 - Do not handle until all safety precautions have been read and understood P280 - Wear protective gloves/eye protection P308+P313 - IF exposed or concerned: Get medical advice/attention P405 - Store locked up P501 - Dispose of contents/container to in accordance with locat/national regulations Other hazards 2.4. Unknown acute toxicity (GHS-US) No data available SECTION 3: Composition/information on ingredients Mixture Name Product identifier % Classification (GHS-US) 2,4-D, dimethylamine salt (CAS No) Acute Tox. 4 (Oral), H302 Carc. 2, H351 Mecoprop-P, dimethylamine salt (CAS No) Not classified Dicamba, dimethylamine salt (CAS No) Aquatic Chronic 3, H412 SECTION 4: First aid measures 4.1. Description of first aid measures First-aid measures general First-aid measures after inhalation : Never give anything by mouth to an unconscious person. If you feel unwell, seek medical advice (show the label where possible). : Assure fresh air for breathing. Allow the person to rest. Revision date: 02/23/2016 EN (English US) Page 1
2 First-aid measures after skin contact First-aid measures after eye contact First-aid measures after ingestion : Remove affected clothing and wash all exposed skin area with mild soap and water, followed by warm water rinse. : Rinse immediately with plenty of water. Immediately call a POISON CENTER or doctor/physician. : Rinse mouth. Do NOT induce vomiting. Obtain emergency medical attention Most important symptoms and effects, both acute and delayed Symptoms/injuries after ingestion : Can cause gastrointestinal disturbances Indication of any immediate medical attention and special treatment needed SECTION 5: Firefighting measures 5.1. Extinguishing media Suitable extinguishing media Unsuitable extinguishing media : Foam. Dry powder. Carbon dioxide. Water spray. Sand. : Do not use a heavy water stream Special hazards arising from the substance or mixture Fire hazard : CONDITIONS TO AVOID (INCOMPATIBILITY) : Heat and fire. Thermal decomposition and burning may produce toxic by-products Advice for firefighters Firefighting instructions Protection during firefighting : Use water spray or fog for cooling exposed containers. Exercise caution when fighting any chemical fire. : Do not enter fire area without proper protective equipment, including respiratory protection. SECTION 6: Accidental release measures 6.1. Personal precautions, protective equipment and emergency procedures For non-emergency personnel Emergency procedures For emergency responders Protective equipment Emergency procedures : Evacuate unnecessary personnel. : Equip cleanup crew with proper protection. : Ventilate area Environmental precautions Prevent entry to sewers and public waters Methods and material for containment and cleaning up Methods for cleaning up 6.4. Reference to other sections See Heading 8. Exposure controls and personal protection. SECTION 7: Handling and storage 7.1. Precautions for safe handling Precautions for safe handling 7.2. Conditions for safe storage, including any incompatibilities Storage conditions Incompatible products Incompatible materials 7.3. Specific end use(s) : Soak up spills with inert solids, such as clay or diatomaceous earth as soon as possible. Collect spillage. Store away from other materials. : Wash hands and other exposed areas with mild soap and water before eat, drink or smoke and when leaving work. Do not handle until all safety precautions have been read and understood. : Store in original container. Keep container closed when not in use. : Strong bases. Strong acids. : Sources of ignition. SECTION 8: Exposure controls/personal protection 8.1. Control parameters 8.2. Exposure controls Personal protective equipment Hand protection : Avoid all unnecessary exposure. : Wear protective gloves. Revision date: 02/23/2016 EN (English US) 2/5
3 Eye protection Respiratory protection : Chemical goggles or safety glasses. : Wear approved mask. : When using, do not eat, drink or smoke. SECTION 9: Physical and chemical properties 9.1. Information on basic physical and chemical properties Physical state : Liquid Appearance : Blue Liquid. Color : Blue. Odor : Slight amine odor. Odor threshold ph : Relative evaporation rate (butyl acetate=1) Melting point Freezing point Boiling point : 212 F Flash point Self ignition temperature Decomposition temperature Flammability (solid, gas) Vapor pressure Relative vapor density at 20 C Relative density : 1 Solubility : Soluble in water. Log Pow Log Kow Viscosity, kinematic Viscosity, dynamic Explosive properties Oxidizing properties Explosive limits 9.2. SECTION 10: Stability and reactivity Reactivity Chemical stability Stable under normal conditions Possibility of hazardous reactions Conditions to avoid Extremely high or low temperatures Incompatible materials Strong acids. Strong bases Hazardous decomposition products In fire conditions, CO, CO2, NOx, HCI may be produced. SECTION 11: Toxicological information Information on toxicological effects Acute toxicity Revision date: 02/23/2016 EN (English US) 3/5
4 LD50 oral rat LD50 dermal rabbit Skin corrosion/irritation Serious eye damage/irritation Respiratory or skin sensitization Germ cell mutagenicity Carcinogenicity IARC group Reproductive toxicity Specific target organ toxicity (single exposure) Specific target organ toxicity (repeated exposure) Aspiration hazard Potential Adverse human health effects and symptoms Symptoms/injuries after ingestion 625 mg/kg (Rat) 2115 mg/kg (Rabbit) ph: ph: : Suspected of causing cancer. 2B - Possibly Carcinogenic to Humans : Based on available data, the classification criteria are not met. : Can cause gastrointestinal disturbances. SECTION 12: Ecological information Toxicity LC50 fish 1 LC50 other aquatic organisms 1 LC50 fish 2 Threshold limit other aquatic organisms 2 > 100 mg/l 96 h; Salmo gairdneri (Oncorhynchus mykiss) 4 mg/l (48 h; Daphnia magna) 168 mg/l (96 h; Lepomis macrochirus) 1 mg/l Salmo gairdneri (Oncorhynchus mykiss) Bonide Poison Oak & Ivy Killer Ready-to-Use Dicamba, dimethylamine salt ( ) Not readily biodegradable in water. May cause long-term adverse effects in the environment Bioaccumulative potential Bonide Poison Oak & Ivy Killer Ready-to-Use Bioaccumulative potential BCF fish (Ictalurus punctatus) BCF fish (Lepomis macrochirus) Log Pow 0.65 (Experimental value) Bioaccumulative potential Low potential for bioaccumulation (BCF < 500). Dicamba, dimethylamine salt ( ) Bioaccumulative potential Mobility in soil Other adverse effects : Avoid release to the environment. Revision date: 02/23/2016 EN (English US) 4/5
5 SECTION 13: Disposal considerations Waste treatment methods Waste disposal recommendations Ecology - waste materials SECTION 14: Transport information In accordance with DOT No dangerous good in sense of transport regulations Additional information SECTION 15: Regulatory information : Dispose in a safe manner in accordance with local/national regulations. : Avoid release to the environment. : No supplementary information available. This chemical is a pesticide product registered by the Environmental Protection Agency and is subject to certain labeling requirements under federal pesticide law. These requirements differ from the classification criteria and hazard information required for safety data sheets, and for workplace labels of non-pesticide chemicals. Following is the hazard information as required on the pesticide label: CAUTION Harmful if absorbed through the skin. Harmful if swallowed. Causes moderate eye irritation US Federal regulations International regulations US State regulations SECTION 16: : None. Full text of H-phrases: see section 16: Acute Tox. 4 (Oral) Acute toxicity (oral) Category Aquatic Chronic 3 Hazardous to the aquatic environment - Chronic Hazard Category Carc. 2 Carcinogenicity Category H302 Harmful if swallowed H351 Suspected of causing cancer H412 Harmful to aquatic life with long lasting effects SDS US (GHS HazCom 2012) - Pesticides This information is based on our current knowledge and is intended to describe the product for the purposes of health, safety and environmental requirements only. It should not therefore be construed as guaranteeing any specific property of the product. Revision date: 02/23/2016 EN (English US) 5/5
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