Research Projects completed

Transcription

1 Research Projects completed Name of the investigator/ Coordinator Title of the project and duration Amount sanctioned (Rs in lakhs) Period Funding agency Completed Dr. P.S.Arya Research on seed production technology of important vegetables for hilly areas Dr. Vidyasagar Breeding for bacterial wilt resistance in tomato Dr.Yudhvir Exploring the possibility of spices under sub-temperate conditions of Himachal Pradesh Dr.Desh Raj Exploration and potential of ornamental dried plants native to outer Himalayas Dr.Desh Raj Empowerment of women training: Use of indigenous plants for dried ornamentals and value addition Dr.Desh Raj Empowerment of women training: Self employment of rural women through dry flower production Dr.Sonia Sood Empowerment of women: Scientific nursery raising of different vegetables and cucurbits in polybags NATP () NATP () NATP () Dr. Yudhvir Standardization of propagation techniques in large cardamom Standardization of storage techniques of garlic (Allium sativum) State Government State Government Dr. Vidyasagar Development of self incompatible lines in mild chill 6.84

2 Dr. N. K. Dr. NK. Dr. Desh Raj requiring genotypes of cabbage In vivo and in vitro mutagenesis for inducing Fusarium Wilt resistance in pea (Pisum sativum) Strengthening of PG teaching and research under FIST Standardization of polyhouse technology for off-season vegetable and nursery production in mid hills. Mass scale production of quality planting material of ornamental plants in protected and open environment. Production of quality seed of garden pea and French bean for the benefit of vegetable growers of H.P DST (HTM) (HTM) (HTM) Dr. Sonia Sood Training programme on production and protection technology of off-season vegetables for farm women of low and mid hills of HP (HTM) Dr. Viveka Katoch Induction of horticultural superior and anthracnose resistant mutants in French bean cultivar Contender 9,84,500 December, 2011 (HTM) Dr. Yudhvir Induction of Powdery mildew resistance along with horticulture disable trails using in vivo and in vitro mutagenesis Testing and popularization of newly developed bacterial wilt resistant capsicum lines, cucumber hybrid and cauliflower under different agro climatic of 21,15,800 BARC December, ,48,700 Mini Mission-I April, 2013

3 Dr. Sonia Sood Dr. Pardeep Dr. Parveen Dr. Parveen Dr.Pardeep Dr. N. K. Dr. Parveen Dr.Pardeep H.P. Mutagenesis prompted bacterial with resistance/tolerance in bell pepper (Capsicum annuuml.var. grossum) Production of elite planting material of potential vegetable crop for protected cultivation through grafting Development of F1 hybrids of capsicum and tomato for protected cultivation Development of well filled long green pods verities of green and pea having high yield better shelf life and powdery mildew resistance Standardization of mulching and plant geometry techniques for growing high value vegetable crops under protected environment Standardization of agro techniques for off-seasons and year round cultivation of Vegetable under protected conditions of mid hills of H.P. Technological Interventions for protected cultivation of vegetable science (Coordinator)- 1 Technological Interventions for protected cultivation of vegetable science (Production)-ii Technological Interventions for protected cultivation of vegetable science (Production)- 17,75,000 BARC November, ,28, (HTM) 8,03, (HTM) 11,64, (HTM) 13,44, (HTM) 11,58, (HTM) 4,13, December 12,46, ,00,

4 iii Dr. Desh Raj Production of elite Planting material of Ornamental Plants 17,36, (HTM) Production of quality Planting material of Vegetable crops 36,43, (HTM) Dr. Yudhvir Production of quality planting material of potential spice crops of H.P. 27,25, (HTM) Dr. N.K. Protected cultivation of high value vegetable and flower crops in hills 70,00, Head Hybrid Testing 1,75,000 Private sector Head AICRP (Vegetable Crops) 3,50,000 Total

5 Research Projects (on going ) S. No. Title of the project 1. Consortium Research Platform on Hybrid Crops: Hybrid Technology for higher productivity in selected field and horticultural crops 2. Standardization and popularization of innovative vegetative propagation technique in potential vegetable crops under protected environment 3. Propagation of sustainable nutritional gardens and offseason vegetable cultivation for nutritional augmentation and socio-economic empowerment of farm women in low and mid hills of Himachal Pradesh Funding agency MIDH State Council of Science Technology & Environment Name of the PI Dr Sanjay Chadha Dr. Pardeep Total (Rs.) 21,6,000 20,00,000 Dr Sonia Sood 7,58, Technological interventions for protected cultivation of vegetable crops in HP 5. Vegetable Science (Project Coordinator & PI Garden pea & Edible pod pea)- I 6. Evaluation of Advance Breeding Lines of Garden pea having er1 and er2 genes-ii 7. Evaluation of Advance Breeding Lines of (Tomato & Cabbage)-III 8. Evaluation of Advance Breeding Lines of Cauliflower & bell pepper for Cultivation under Open Environment. 9. Evaluation of Advance Breeding Crops HAREC, Bajaura (Dr. R.S. Jamwal) i DrParveen DrAkhilesh 5,99,238/- 13,50, ii DrVivekaKatoch 3,00, iii Dr Sanjay Chadha 3,50, iv Dr Yudhvir 4,00, Dr K C 3,80,000

6 10. Evaluation of Advance Breeding Crops KVK, Dhaulakuan 11. Evaluation of Advance Breeding Crops KVK, Una 12. Evaluation of Advance Breeding Crops KVK, Berthin 13. Technological interventions for protected cultivation of vegetable crops in HP 14. Creation of innovative grafted transplant technology for production of quality planting material for protected cultivation Dr. Pankaj Mittal 4,00, Dr. B.N. Sinha 1,70, Dr. Ravinder Dr.Parveen Dr.Pardeep 1,50,000 5,81,000/- 3,45, Hybrid Testing Pvt.Sector AICRP on Vegetable Crops 3,10, AICRP on Onion & garlic 18. AICRP on Tuber Crops 2,50,000 3,50,000 Total 1,12,00,000