Ministry of Agro-Industry and Food Security. Mauritius
|
|
- Dinah Beasley
- 5 years ago
- Views:
Transcription
1 Mrs Boodhram-Bedacee Chreshma Senior Technical Officer Food Technology Laboratory Ministry of Agro-Industry and Food Security Mauritius
2
3 Mauritius is a small island situated between the south-eastern coast of Africa Mauritius is a net importer of food, importing mainly from France, South Africa, Australia and India. Some food industries do export. The Mauritian consumer has become more quality-conscious with the increase in the standard of living that has occurred over the last 2 decades.
4 Population: 1.3 million (UN, 2013) Capital and largest city: Port Louis Area: 2,040 sq km (788 sq miles) Major languages: English, French (both official), Creole, Indian languages Major religions: Hinduism, Christianity, Islam Monetary unit: Mauritian rupee (1$=Rs30)
5 Mission and Vision of the Ministry of Agro Industry & Food Security MISSION Towards further development of agriculture and the promotion of agro industry focusing on safety, supply, quality, innovation and new technology through our service providing institutions and with stakeholders of the region.
6 VISION To be a driver, catalyst and facilitator for operators in agriculture, fisheries and agro business. To spearhead the development of small and medium sized commercial and professional agro business sector.
7 VISION OF THE FOOD TECHNOLOGY LABORATORY Striving towards safe and quality foods through excellence in analysis
8 Microbiological and Chemical analysis of foods (pesticide residues, heavy metals, toxins), animal feeds and water for our export and import requirements.
9 Provision of technical assistance to all stakeholders regarding food quality and safety.
10 To ensure the safety and quality of both locally produced, exported and imported food products. To develop new analytical techniques
11 Microbiological analysis for Sea Food Hub & Fish Processing Plant Monitoring of processing plants (HACCP) Monitoring of pesticide residue in fruits and vegetables
12 Food Act 1998 Public Health Act Trades and Industries Classification Act Health and Safety Act National food safety management certification scheme by Mauritius Standards Bureau
13 It stipulates that any person who imports, prepares, supplies, distributes, or sells any food which is poisonous, harmful or injurious to health shall commit an offense.
14 Food control is centrally administered and enforced by the Ministry of Health (MOH) Local authorities participate in enforcement activities to a limited extent only. The Government Analyst Division and the Central Laboratory deal with food analysis. The Ministry of Agro Industry also carry out analysis for aflatoxins
15 The Mauritius Standards Bureau sets specifications that should be satisfied by a particular food. Two consumer organisations are known locally: Institute for Consumers Protection Association des Consommateurs de l Ile Maurice The local university (UOM) does carry out research in the field of food control, but much of its work is not publicised.
16 A rather poor food-borne disease surveillance system exists. This may probably arise from the fact that there are no proper structures for reporting and recording diseases though it is mandatory to do so. Moreover, local authorities do not have the necessary infrastructure to ensure disease recording and private practitioners rarely report diseases to sanitary authority. There is also limited involvement of consumers and a lack of co-ordination between the two consumer organisations, leading to a waste in resources.
17 The small number of inspectors specialised in food control The lack of resources, that is funding, equipment for inspection and transport, The inadequate level of training of inspectors on certain aspects of food control such as novel foods,haccp
18 Adoption of a national food control strategy Amendment of the food law Cooperation and coordination among different bodies in the system Transparency and information flow on the food control system Intelligent participation in regional trade agreements
19 THANK YOU
12 th International Training Course Harmonisation of Fruit and Vegetables Quality Assessment
12 th International Training Course Harmonisation of Fruit and Vegetables Quality Assessment FOOD INSPECTION IN MAURITIUS with focus on fruit and vegetables Shalini A. NEELIAH Senior Research & Development
More informationFood safety approach in France and the European Union: principles and evolution
TOKYO, March 2006 Foods in the Affluent Society : a Dialogue between the Japanese and the French Food safety approach in France and the European Union: principles and evolution Dr. Véronique BELLEMAIN
More informationFOOD SAFETY SYSTEM IN SUDAN
FOOD SAFETY SYSTEM IN SUDAN Prepared by Sirageldin Mustafa Mohamed AHMED Environmental Health and Food Safety Adviser Federal Ministry of Health sirageldinmust@yahoo.com INTRODUCTION Sudan covers an area
More informationFAO/WHO Regional Conference on Food Safety for Africa Harare, Zimbabwe, 3-6 October 2005
Agenda Item 5 Conference Room Document 32 English only FAO/WHO Regional Conference on Food Safety for Africa Harare, Zimbabwe, 3-6 October 2005 SITUATION ANALYSIS OF FOOD SAFETY SYSTEMS IN MALAWI (Prepared
More informationSIERRA LEONE STANDARDS BUREAU
SIERRA LEONE STANDARDS BUREAU THE ROLE OF STANDARDS IN PROMOTING SUSTAINABLE AGRICULTURE AND FOOD SECURITY IN AFRICA 21 ST ARSO GENERAL ASSEMBLY 12 AUGUST 2015 Presented by Ing. James S. Dumbuya Executive
More informationPUBLIC SERVICE COMMISSION CIRCULAR NOTE NO. 3 OF Vacancies for Post of Scientific Officer Ministry of Agro-Industry and Food Security
PUBLIC SERVICE COMMISSION CIRCULAR NOTE NO. 3 OF 2018 Vacancies for Post of Scientific Officer Ministry of Agro-Industry and Food Security Applications are invited from qualified officers of the Ministry
More informationUnion of Myanmar. Ms. Tin Tin Soe Staff Officer Cooperative Department Myanmar.
Union of Myanmar Ms. Tin Tin Soe Staff Officer Cooperative Department Myanmar. Introduction to the union of Myanmar The Agriculture Sector Ministry of Cooperative Myanmar Cooperative Vision and Mission
More informationSASEC TRADE FACILITATION WORKSHOP: SPS/TBT 1-3 DECEMBER 2014 BANGKOK, THAILAND MALDIVES
SASEC TRADE FACILITATION WORKSHOP: SPS/TBT 1-3 DECEMBER 2014 BANGKOK, THAILAND MALDIVES MINISTRY OF ECONOMIC DEVELOPMENT MINISTRY OF FISHERIES AND AGRICULTURE MALDIVES FOOD AND DRUG AUTHORITY, MOH HEALTH
More informationRISK ANALYSIS. Pakistan Status. Presentation for Technical Training on Risk Analysis for SAARC Countries New Delhi, June 2013
RISK ANALYSIS Pakistan Status Presentation for Technical Training on Risk Analysis for SAARC Countries New Delhi, 17-21 June 2013 Part 1 Organization/Act of Pakistan Food Control System The Pure Food Ordinance,
More informationFOOD SAFETY OF FISHERY AND AQUACULTURE PRODUCTS IN CHILE Advances and challenges
FOOD SAFETY OF FISHERY AND AQUACULTURE PRODUCTS IN CHILE Advances and challenges National Fisheries and Aquaculture Service Ministry of Economy, Development and Tourism November 2016 Administration of
More informationGovernment of India R F D. (Results-Framework Document) for. Agricultural & Processed Food Products Export Development Authority, (APEDA) ( )
Government of India R F D (Results-Framework Document) for Agricultural & Processed Food Products Export Development Authority, (APEDA) (2014-2015) Page : 2 of 17 Results-Framework Document (RFD) for Agricultural
More informationThe fish farming operations of Ferme Marine de Mahebourg is initiated (All shares of the company are held by Mauritian persons and entities)
1 INTRODUCTION 1.1 BACKGROUND INFORMATION 1.1.1 The Proponent The Proponent is Ferme Marine de Mahebourg Ltd, a company incorporated as a private company limited by shares under section 24 of the Companies
More informationPay scale of Rs
SL. No. Ministry /Department/ Organisation Number of posts Permanent Temporary Total (1) (2) (3) (4) (5) Statistical Investigator Grade II * 1 Ministry of Agriculture Pay scale of Rs. 6500-200-10500 (i)
More informationBTSF. Better Training for Safer Food Initiative. Food and Veterinary Office (FVO)
Better Training for Safer Food Initiative Food and Veterinary Office (FVO) Audits on Plant Health and Plant Protection Products in Third Countries BTSF Demetrios Fragoyiannis European Commission Food and
More informationWelcome to the presentation of BANGLADESH
Welcome to the presentation of BANGLADESH Trade and Environment Dimensions in the Food and Food Processing Industries in Bangladesh Md. Matiur Rahman Deputy Chief (Planning), Ministry of Environment &
More informationIMPORT HEALTH STANDARD FOR THE IMPORTATION INTO NEW ZEALAND OF HONEY AND PROPOLIS FROM PITCAIRN ISLAND
IMPORT HEALTH STANDARD FOR THE IMPORTATION INTO NEW ZEALAND OF HONEY AND PROPOLIS FROM PITCAIRN ISLAND USER GUIDE The information in MAF animal and animal product import health standards is presented in
More informationRepublic of Mauritius
1 Republic of Mauritius 2 Mauritius An island in Indian Ocean Size: 1865 Km2 Population: 1.2 million Source of Revenue: Textile, Tourism, Sugar, Services Democracy Literacy: >90 % Official language: English
More informationDG(SANCO)/ MR
Response of the Competent Authorities of Indonesia and plan of action to the recommendations of Report ref. DG(SANCO)/-6702-MR of an audit carried out from 25 February to 07 March in order to evaluate
More information24. MINISTRY OF ENVIRONMENT AND SUSTAINABLE DEVELOPMENT
24. MINISTRY OF ENVIRONMENT AND SUSTAINABLE DEVELOPMENT 24.1 The envisions to provide a sustainable island for the present and future generations that is conducive to economic development and social cohesion.
More informationOverview of Wastes Management in Mauritius
Overview of Wastes Management in Mauritius B.BEERACHEE DEPUTY DIRECTOR Solid Waste Management Division Ministry of Local Government and Outer Islands, Mauritius Seoul, KOREA, 05 September 2012 Contents
More informationA. Project Title : Strengthening human resources, legal frameworks and institutional capacities to implement the Nagoya Protocol
United Nations Development Programme Terms of Reference for the recruitment of an International Consultant to strengthen the Competent National Authorities through training, for the implementation of the
More informationMAURITIUS PUBLIC SERVICE PUBLIC ADVERTISEMENT NO. 5 OF 2018
MAURITIUS PUBLIC SERVICE PUBLIC ADVERTISEMENT NO. 5 OF 2018 Vacancies for Post of Agricultural Support Officer/ Senior Agricultural Support Officer Ministry of Agro-Industry and Food Security Applications
More informationUpdate on Biosafety Regulations in Sri Lanka. W.A. Himali De Costa Environment Management Officer Ministry of Mahaweli Development and Environment
Update on Biosafety Regulations in Sri Lanka W.A. Himali De Costa Environment Management Officer Ministry of Mahaweli Development and Environment Sri Lanka is an island country in South Asia near south-east
More informationFramework for implementing risk analysis in ASEAN
1 2 Framework for implementing risk analysis in Topic 1. National food control system & Risk Analysis 2. Activities on risk analysis in 3.Challenges and Recommendations for Mr.Wanchai Srithongkham Representative
More informationMyanmar Health Forum Myanmar International Convention Center II Naypyitaw, Myanmar (28-29 July 2015)
Myanmar Health Forum Myanmar International Convention Center II Naypyitaw, Myanmar (28-29 July 2015) Fostering Food Safety Infrastructure Development for Myanmar Food Industries MFPEA Presented by Dr.
More informationThe Agreement on the Application of Sanitary and Phytosanitary Measures (SPS Agreement) Background and Coverage
The Agreement on the Application of Sanitary and Phytosanitary Measures (SPS Agreement) Background and Coverage Uruguay Round: Negotiations on Agriculture Objectives to eliminate quantitative import restrictions
More informationQUALITY SYSTEMS IN THE FOOD SECTOR IN MAURITIUS
QUALITY SYSTEMS IN THE FOOD SECTOR IN MAURITIUS Z. Mungloo and F. Khodabocus University of Mauritius ABSTRACT Measures taken to ensure the quality and safety of imported and exported food have been strengthened
More informationITC s experience in providing technical assistance for Food Safety and Quality Enhancement. By: Khemraj Ramful, Senior Adviser, ITC Date:09 July 2013
ITC s experience in providing technical assistance for Food Safety and Quality Enhancement By: Khemraj Ramful, Senior Adviser, ITC Date:09 July 2013 2 Contents Who is ITC? Food Safety and Quality as an
More informationCodex Standards. Related to control, inspection and approval procedures. Patrick Sekitoleko Food Standards Officer Codex Secretariat
Codex Standards Related to control, inspection and approval procedures Patrick Sekitoleko Food Standards Officer Codex Secretariat Codex is 2 a result of negotiations: the Codex Alimentarius a collection
More informationPolicy Brief. How Governments Can Support Participatory
Policy Brief Approved by the IFOAM World Board on April, 15, 2011 How Governments Can Support Participatory Guarantee Systems (PGS) Summary of Policy Recommendations To encourage and enable organic agriculture
More informationA L I M E N T A R I U S. Codex Alimentarius Standards, Ongoing Work, and Cooperation with the OIE
Codex Alimentarius Standards, Ongoing Work, and Cooperation with the OIE Kazuaki Miyagishima and Annamaria Bruno Secretariat, Codex Alimentarius Commission OIE International Conference on Animal Identification
More informationNAPHIS Ministry of National Food Security and Research Govt. of Pakistan Islamabad September, 2012
Special Programme for Strengthening SPS Facilities and Quality Inspection Services in Compliance with WT O- Establishment of An Integrated National Animal and Plant Health Inspection Service [NAPHIS] NAPHIS
More informationSTAATSKOERANT, 1 DESEMBER 2017 No DEPARTMENT OF TRADE AND INDUSTRY NO DECEMBER 2017
1329 National Regulator for Compulsory Specifications Act (5/2008), as amended: Amendment of the Compulsory Specification for canned fish, canned marine molluscs and canned crustaceans and products derived
More informationAn Integrated System to Improve Food Safety in Indonesia
An Integrated System to Improve Food Safety in Indonesia Dedi Fardiaz Deputy Chairman for Food Safety and Hazardous Substance Control NATIONAL AGENCY FOR DRUG AND FOOD CONTROL REPUBLIC OF INDONESIA 1 export
More informationConcept Note 4. Ensuring production quality and safety for small rural agroenterprises: learning and projecting from experience
PhAction annual meeting 2001 Linking Farmers to Markets : Developing a Global Post-Harvest Initiative Montpellier, France 11-14 June 2001 ======================================================= Concept
More informationAn Assessment of Ethiopia s Diagnostic Capacity in Sanitary and Phytosanitary Measures Related to Fresh Fruit and Vegetables. Prepared for USAID
An Assessment of Ethiopia s Diagnostic Capacity in Sanitary and Phytosanitary Measures Related to Fresh Fruit and Vegetables Prepared for USAID By: Dr. Thomas Deeb and Mr. Patrick Hanemann Executive Summary
More informationEconomic and Social Council
UNITED NATIONS Economic and Social Council Distr. GENERAL 13 May 2002 ENGLISH ONLY E ECONOMIC COMMISSION FOR EUROPE COMMITTEE FOR TRADE, INDUSTRY AND ENTERPRISE DEVELOPMENT Sixth session, 28 and 31 May
More informationEXPRESSION OF INTEREST Consultancy Services to Conduct Mid-Term Review of the National Development Strategy for the Republic of Mauritius
REQUEST FOR EXPRESSION OF INTEREST FOR CONSULTANCY SERVICES TO CONDUCT MID-TERM REVIEW OF THE NATIONAL DEVELOPMENT STRATEGY FOR THE REPUBLIC OF MAURITIUS SEPTEMBER 2014 (Ref: MHL/EOI/01/14) [Authorized
More informationRisk Analysis Framework in India. FAO Training 17 th June 2013
Risk Analysis Framework in India FAO Training 17 th June 2013 Current scenario on Risk Analysis Food Safety & Standards Authority of India Ministry of Agriculture, Department of Animal Husbandry Risk Analysis
More informationPesticide Regulation System in Japan
Pesticide Regulation System in Japan Atsuko HORIBE 1 st Risk Assessment Division Food Safety Commission Secretariat Cabinet Office atsuko.horibe@cao.go.jp http://www.fsc.go.jp/english/index.html Contents
More informationTechnical Training on Risk Analysis for SAARC Countries June, 2013 Lemon Tree Hotel, Delhi, India
Technical Training on Risk Analysis for SAARC Countries 17-21 June, 2013 Lemon Tree Hotel, Delhi, India Presentation Structure National Food Control System Risk Assessment (RA) Risk Management (RM) Risk
More informationSaudi Food & Drug Authority. Khaled Ali Aldahami D.V.M; MSc Head of foreign establishments inspection section
Saudi Food & Drug Authority Khaled Ali Aldahami D.V.M; MSc Head of foreign establishments inspection section KINGDOM OF SAUDI ARABIA (KSA) Population : 32,770,375 * Capital : Riyadh Area: 2,240,000 km2
More informationQuality control systems and Application of standards
Quality control systems and Application of standards Mr. Anut Visetrojana National Bureau of Agricultural Commodity and Food Standards (ACFS) Ministry of Agriculture and Cooperatives The Kingdom of Thailand
More informationBuilding on Quality Infrastructure for Food Safety
Building on Quality Infrastructure for Food Safety UNIDO s Food Safety Approach Bernardo Calzadilla-Sarmiento, PhD Director, Trade Capacity Building Branch 14 November 2014 Outline 1 2 Inclusive and Sustainable
More informationThe role of the Food and Veterinary Office (FVO) in the implementation of pesticide legislation
The role of the Food and Veterinary Office (FVO) in the implementation of pesticide legislation Jan von Kietzell DG SANCO Food and Veterinary Office FVO - General The Food and Veterinary Office is a European
More informationNational Implementation Measures for the Biological Weapons Convention and UNSCR 1540
National Implementation Measures for the Biological Weapons Convention and UNSCR 1540 Scott Spence Senior Legal Officer What is VERTIC? VERTIC is an independent, non-profit making, non-governmental organization
More informationRFD. Results Framework Document. for Central Institute of Fisheries Technology (Indian Council of Agricultural Research) Cochin
RFD Results Framework Document for Central Institute of Fisheries Technology (Indian Council of Agricultural Research) Cochin 2011-2012 SECTION 1: VISION, MISSION, OBJECTIVES AND FUNCTIONS VISION To facilitate
More informationRegulatory Impacts of the PC Rule on Massachusetts Food Facilities
Regulatory Impacts of the PC Rule on Massachusetts Food Facilities What is the PC Rule? GMPs are updated and revised: Modernization of language (e.g. shall to must ) Deleted provisions with recommendations
More informationNational Agro-Forestry-Fisheries Quality Assurance Department (NAFIQAD PLANT PROTECTION DEPARTMENT (PPD)
National Agro-Forestry-Fisheries Quality Assurance Department (NAFIQAD PLANT PROTECTION DEPARTMENT (PPD) SAFETY CONTROL SYSTEM FOR FOOD OF PLANT ORIGIN IN VIETNAM 1 CONTENTS I. LEGAL FRAMEWORKS II. STATE
More informationNational Single Window The Mauritian Experience D. MUNGLA TEAM LEADER, CUSTOMS MAURITIUS REVENUE AUTHORITY
National Single Window The Mauritian Experience D. MUNGLA TEAM LEADER, CUSTOMS MAURITIUS REVENUE AUTHORITY March 2018 Basic Facts - Mauritius Overview of MRA Customs Some trade Facilitation measures implemented
More informationI m Your Feed Regulator Here to Help You
I m Your Feed Regulator Here to Help You Tim Herrman, Ph.D. Presented at the III Global Feed and Food Congress April, 2010 Cancun, Mexico OFFICE OF THE TEXAS STATE CHEMIST Texas Feed and Fertilizer Control
More informationEMIRATES ORGANIC FOODS CERTIFICATION SCHEME
EMIRATES ORGANIC FOODS CERTIFICATION SCHEME BOD Resolution Number (6)/ Year 2012 Date 27/02/2012 CAPY-19 Issue: 0 Issue Date: 25-07-2012 Page 1 of 9 EMIRATES ORGANIC FOODS CERTIFICATION SCHEME Article
More informationCIRCULAR GUIDING ON THE FOOD HYGIENE AND SAFETY CONTROL FOR IMPORTED FOODSTUFFS OF ANIMAL ORIGIN
Unofficial translation MINISTRY OF AGRICULTURE AND RURAL DEVELOPMENT No. 25/2010/TT-BNNPTNT SOCIALIST REPUBLIC OF VIET NAM Independence - Freedom Happiness Hanoi, April 8, 2010 CIRCULAR GUIDING ON THE
More informationCFIA: Safeguarding food, animals and plants
CFIA: Safeguarding food, animals and plants Dr. Robert Charlebois, Executive Director Quebec Operations Presentation June 8, 2012 Mcdonald Campus, McGill University 2007 Sa Majesté la Reine du chef du
More informationGOOD PRACTICES AND INITIATIVES IN THE PREVENTION OF CORRUPTION
GOOD PRACTICES AND INITIATIVES IN THE PREVENTION OF CORRUPTION The use of information and communication technologies (ICT) for the implementation of the Convention in order to facilitate public sector
More informationIslamic Relief Worldwide
Islamic Relief Worldwide Head of Region BASE LOCATION: REPORTING TO: LINE MANAGEMENT RESPONSIBILITIES: Birmingham Head of Global Programme Operations Country Directors; Country Representatives; Regional
More informationREPUBLIC OF MAURITIUS. COUNTRY SNAPSHOT IMPORTS Number of importers: Unknown
REPUBLIC OF MAURITIUS COUNTRY SNAPSHOT IMPORTS Number of importers: Unknown Population:,9,87 Urban: 5,9 (4%) Rural: 87,96 (6%) Mode of imports: Unknown Rice Availability (g/c/d): 4 Urban: -Rural: -- Total
More informationFOOD SERVICE MANAGEMENT AND CERTIFICATION SCHEME: ENSURING CONSUMER PROTECTION. Noriah Ramli 1
FOOD SERVICE MANAGEMENT AND CERTIFICATION SCHEME: ENSURING CONSUMER PROTECTION Noriah Ramli 1 Abstract This article focuses on the protection of consumer rights through the proper management of food services
More informationNorrani Eksan Ministry of Health Malaysia
Making Regulations work for regional and Global Trade ASEAN Perspective from Malaysia Harmonization of food safety in ASEAN Norrani Eksan Ministry of Health Malaysia Cii Regulatory summit India 16-17 Oct
More informationBelize s Fisheries Act
Belize s Fisheries Act Presented by Lyndon Rodney Fisheries Inspector & Julio Maaz Wildlife Conservation Society, Community Coordinator By the end of this session the Fishers fellow will be knowledgeable
More informationAnimal Feed and Food Safety
Animal Feed and Food Safety Tim Herrman, Ph.D. Professor and Director OFFICE OF THE TEXAS STATE CHEMIST Texas Feed and Fertilizer Control Service Agriculture Analytical Service Differing Missions Impact
More informationCentre for Economic Policy Research. Working Paper on Role of food processing industry in Indian economy
Centre for Economic Policy Research Working Paper on Role of food processing industry in Indian economy Food Processing industry has emerged as a vital part of Indian economy both in generating GDP and
More informationFood safety and the role of HACCP in Norway and Europe Norway-Japan Marine Seminar 2014
Food safety and the role of HACCP in Norway and Europe Norway-Japan Marine Seminar 2014 Grethe Bynes Head of Section for Import and Export, Norwegian Food Safety Authority The Norwegian Food Safety Authority
More informationA. Project Title: Strengthening human resources, legal frameworks and institutional capacities to implement the Nagoya Protocol
UNITED NATIONS DEVELOPMENT PROGRAMME Terms of Reference for the recruitment of a National Consultant for the drafting of Nationally Appropriate Legal Instruments on Access to Genetic Resources and Benefit-
More informationQUALITY ASSURANCE REGULATIONS APPLICABLE TO AGRICULTURAL PRODUCTS IN THE REPUBLIC OF SOUTH AFRICA.
QUALITY ASSURANCE REGULATIONS APPLICABLE TO AGRICULTURAL PRODUCTS IN THE REPUBLIC OF SOUTH AFRICA. MR. BILLY MAKHAFOLA, MANAGER: DIVISION AGRONOMY AND VEGETABLES, DIRECTORATE FOOD SAFETY AND QUALITY ASSURANCE
More informationENHANCING BARBADOS AGRICULTURAL HEALTH AND FOOD SAFETY SYSTEM DRAFT TERMS OF REFERENCE LABORATORY QUALITY MANAGEMENT CONSULTANT
ENHANCING BARBADOS AGRICULTURAL HEALTH AND FOOD SAFETY SYSTEM 1. BACKGROUND DRAFT TERMS OF REFERENCE LABORATORY QUALITY MANAGEMENT CONSULTANT 1.01 Barbados Medium-term Growth and Development Strategy 2013-20
More informationREPUBLIC OF THE SUDAN. Food Safety in Sudan Prepared & presented by: Mrs:HALa MOUSA
REPUBLIC OF THE SUDAN Food Safety in Sudan Prepared & presented by: Mrs:HALa MOUSA Overview of main institutions (ministries and government agencies) responsible for national food safety activities 1-
More informationA. PROFILE OF THE CANDIDATE 1. QUALIFICATIONS
MINISTRY OF OCEAN ECONOMY, MARINE RESOURCES, FISHERIES AND SHIPPING - MAURITIUS VACANCY INTERNATIONAL CANDIDATES POST HEAD, OCEAN ECONOMY UNIT (ON CONTRACT) The Ministry of Ocean Economy, Marine Resources,
More informationGeoffrey Onen. Challenges and Benefits of International Guidelines, Standards and Regulations: The Uganda Case.
International Symposium on Food Safety and Quality: Application of Nuclear Related Techniques Challenges and Benefits of International Guidelines, Standards and Regulations: The Uganda Case. Geoffrey Onen
More informationAbout Shri Ram Solvent Ext. (P) Ltd.
About Shri Ram Solvent Ext. (P) Ltd. Shri Ram Solvent Extractions Pvt Ltd was established in 1986 in the foot of Himalaya s in the area of 15000 sq. meter with a built up area of 10000 sq. meter under
More informationUNNExT Workshop on Implementation of e-sps and Automation for Agriculture Trade Facilitation. 1-3 November 2016 Bangkok, Thailand
UNNExT Workshop on Implementation of e-sps and Automation for Agriculture Trade Facilitation 1-3 November 2016 Bangkok, Thailand Progress of ephyto project in Sri Lanka Champika Hewage Deputy Director
More informationLATEST LOGISTICS AND FORWARDING NEWS
LATEST LOGISTICS AND FORWARDING NEWS FRANCE - A third rail motorway in France - Construction of a tunnel between Lyon and Turin - CMA CGM has invested in the port of Long Beach INDIA - Kolkata Port will
More informationBetter Training for Safer Food BTSF. Section 1 Background to HACCP
1 Better Training for Safer Food BTSF Section 1 Background to HACCP Background to EC Regulations Food and feed hygiene requirements in the European Union are based upon: Regulation (EC) No 852/2004 on
More informationEduarda M. Zandamela Mungói, PhD Food Science
Management of Food Safety risks in relation to Trade in agro-processed products and food Eduarda M. Zandamela Mungói, PhD Food Science 2013-11-21 DEFINITIONS FOR THE PURPOSES OF THE CODEX ALIMENTARIUS
More informationEUROPEAN COMMISSION HEALTH AND CONSUMERS DIRECTORATE-GENERAL
EUROPEAN COMMISSION HEALTH AND CONSUMERS DIRECTORATE-GENERAL Directorate F - Food and Veterinary Office Ares(2014)1805395 DG(SANCO) 2014-7138 - MR FINAL FINAL REPORT OF AN AUDIT CARRIED OUT IN MAURITIUS
More informationEVOLUTION OF NATIONAL FOOD REGULATORY SYSTEM -PERSPECTIVE FROM MALAYSIA
EVOLUTION OF NATIONAL FOOD REGULATORY SYSTEM -PERSPECTIVE FROM MALAYSIA NORRANI EKSAN Food Safety and Quality Division Department Of Public Health Ministry Of Health Malaysia. (16-17 Oct 2008) 1 Before
More informationNew 03/10/31 CHAPTER 3, SUBJECT 5 FSEP/QMP AUDIT POLICY FOR MULTI-COMMODITY ESTABLISHMENTS
3 5 1 CHAPTER 3, SUBJECT 5 FSEP/QMP AUDIT POLICY FOR MULTI-COMMODITY ESTABLISHMENTS 1. SCOPE This policy outlines the procedures for integrating audits of the Food Safety Enhancement Program (FSEP) and
More informationIndia, Agriculture and ARD
India, Agriculture and ARD Global Conference on Agricultural Research for Development S.K. Datta Deputy Director General Indian Council of Agricultural Research Everything can wait but not agriculture
More informationSURVIVING IN A MULTIPLE CERTIFICATE WORLD
SURVIVING IN A MULTIPLE CERTIFICATE WORLD The Chilean Experience Cristián Cossio Wunderlich, DVM Chile in the global market Primarily exporter Copper 53% of exports World-Class food exporter Processed
More informationJakarta Declaration on Blue Economy. Declaration. Jakarta, Indonesia May 2017
Jakarta Declaration on Blue Economy Declaration Declaration of the Indian Ocean Rim Association on the Blue Economy in the Indian Ocean Region Jakarta, Indonesia 8 10 May 2017 WE, the Ministers and representatives
More informationPre-CCAFRICA Workshop National Food Control Systems. January 28 th 2013, Yaoundé (Cameroon) Presentation by Mali
Pre-CCAFRICA Workshop National Food Control Systems January 28 th 2013, Yaoundé (Cameroon) Presentation by Mali PRESENTATION OUTLINE I. Policy, legal and regulatory framework II. Institutional framework
More informationCountry presentation MAURITIUS
Country presentation MAURITIUS GALVmed/OIE Stakeholder Workshop On The Harmonisation Of The Registration Of Veterinary Medicinal Products JOHANNESBURG 09-11 May 2017 STATUS OF REQUIREMENTS FOR REGISTRATION
More informationDeveloping Science-based, Harmonised Food Safety Regulations and Standards in Order to Promote Regional and International Trade
Developing Science-based, Harmonised Food Safety Regulations and Standards in Order to Promote Regional and International Trade Dr. Boitshoko NTSHABELE DIRECTOR: FOOD SAFETY AND QUALITY ASSURANCE REGIONAL
More informationGroup Forest Management Certification Requirements
PEFC INTERNATIONAL STANDARD Requirements for certification schemes PEFC ST 1002:2010 2010-11-26 Group Forest Management Certification Requirements PEFC Council World Trade Center 1, 10 Route de l Aéroport
More informationStudy on the impact of Regulation (EC) N. 1/2005 on the protection of animal during transport
Study on the impact of Regulation (EC) N. 1/2005 on the protection of animal during transport Executive Summary Introduction The transport and handling of live animals is a crucial link in the animal production
More informationCCFICS GUIDELINES ON NATIONAL FOOD CONTROL SYSTEM. Parmod Siwach Export Inspection Council of India, New Delhi
CCFICS GUIDELINES ON NATIONAL FOOD CONTROL SYSTEM Parmod Siwach Export Inspection Council of India, New Delhi FOOD CONTROL SYSTEM the mandatory regulatory activity of enforcement by national and local
More informationInternational Labour Organization (ILO) project (VNM/15/52/USA)
International Labour Organization (ILO) safeyouth@work project (VNM/15/52/USA) Terms of Reference for a Service Contract: Assessment of current situation for developing a decree on voluntary injury insurance
More informationEnsuring the Security of Imported Foods September, 19, 2013 Masanori IMAGAWA
1 Ensuring the Security of Imported Foods September, 19, 2013 Masanori IMAGAWA Office for Imported Food Safety Policy, Inspection and Safety Division, Department of Food Safety, Ministry of Health, Labour
More informationUnited Nations Environment Programme
UNITED NATIONS UNEP/ SWIO /SM.1/3 EP United Nations Environment Programme Distr.: General 7 June 2016 Original: English Scoping Meeting on Collaboration between Regional Seas Programmes and Regional Fisheries
More informationOccupational Safety and Health
www.swaniti.in Occupational Safety and Health Road to a safer environment at work Introduction Health and safety are two of the most important aspects affecting the overall efficiency of working population.
More informationThe Texas Fertilizer Industry: An Interpretation of Regulatory Compliance Records from 2008 to Tim Herrman, PhD
The Texas Fertilizer Industry: An Interpretation of Regulatory Compliance Records from 2008 to 2013 Tim Herrman, PhD State Chemist and Director, Office of the Texas State Chemist 445 Agronomy Road, College
More informationGMP+ Feed Safety Assurance scheme. Sea Transport Affreightment
GMP+ Feed Safety Assurance scheme Sea Transport Affreightment GMP+ B4.4 B 4.4 EN B.V. All rights reserved. The information in this publication may be consulted on the screen, downloaded and printed as
More informationMauritius. What motivated the establishment of your Single Window (SW)?
1 Mauritius What motivated the establishment of your Single Window (SW)? Background As a small island economy (60 km long by 40 km wide), Mauritius is extremely open and highly dependent on the outside
More informationThe Agreement on the Application of Sanitary and Phytosanitary Measures
The Agreement on the Application of Sanitary and Phytosanitary Measures Workshop on Good Practices For Participation in SPS Forums Nassau, Bahamas June 22-23, 2010 Carol Thomas Regional Agricultural Health
More informationPeople and Transformation
PERISHABLE PRODUCTS EXPORT CONTROL BOARD 20010-1111 ANNUAL REPORT Parliamentary Portfolio Committee on Agriculture, Forestry & Fisheries OCTOBER 2011 Presentation Outline Business Overview Enterprise Risks
More informationLEGAL FRAMEWORK FOR PROTECTION OF FOOD, ENIVRIONMENT AND ANIMAL WELFARE IN KENYA
LEGAL FRAMEWORK FOR PROTECTION OF FOOD, ENIVRIONMENT AND ANIMAL WELFARE IN KENYA Learning Outcomes By the end of this lecture, learners should be able to: 1. Identify the major food laws that are applied
More informationRise International Services Kuwait
Rise International Services Kuwait 1 Rise International Services provides professional ocean and airfreight service, inland customs clearance and door-to-door service. Our concept is to serve, surpass
More informationPOLICY BRIEF. How Governments Can Support Participatory Guarantee Systems (PGS)
POLICY BRIEF How Governments Can Support Participatory Guarantee Systems (PGS) SUMMARY OF POLICY RECOMMENDATIONS To encourage and enable organic agriculture to grow, support of Participatory Guarantee
More informationSenior Program Manager (ANCP), DRC
Senior Program Manager (ANCP), DRC Location: [Africa] [Democratic Republic of the Congo] Category: Project Management Job Type: Fixed term, Full-time BACKGROUND: World Vision is present in 13 out of 26
More informationBackground paper. Food safety in the EU
Background paper Food safety in the EU February 2018 1 The EU s policy on food safety takes an integrated approach and encompasses the entire food chain, from animal feed, animal health, plant protection
More information