REFERENCES. 1. Akis, S., Peristianis, N. and Warner, J. (1996), Residents. attitudes to tourism development: the case of Cyprus, Tourism

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1 REFERENCES 1. Akis, S., Peristianis, N. and Warner, J. (1996), Residents attitudes to tourism development: the case of Cyprus, Tourism Management, Vol. 17, No. 7, pp Aldershot. Chang, R. C.; Kivela, J. and Mak, A. H. (2011), Attributes that influence the evaluation of travel dining experience: when East meets West, Tourism Management, 32: Arnott, J. and Duffield, B. (n.d.), Leisure and Community Development in Remote Rural Areas, Tourism & Recreation Research Unit, University of Edinburgh 4. Arora, R. K. Heritage tourism management: problem and prospective. New Delhi: Mohit Publications, Bertella, G. (2011), Knowledge in food tourism: the case of Lofoten and Maremma Toscana, Current Issues in Tourism, 14 (4): Bhardwaj, D S. Tourism Education: an emerging essential. Mumbai: Kanishka Publishers, Bhatia A. K. International tourism management, 3 rd ed. New Delhi: Sterling Publishers Pvt. Ltd, Bhatia A.K.Tourism Development Principles and Practices, Sterling Publishers, New Delhi. 9. Bhatia, A.K.. Tourism development: principles and practices, 2 nd ed. New Delhi: Sterling Publishers Pvt. Ltd, Bhatnagar, S. K. Front Office Management. 2 nd rev ed. New Delhi: Frank Brothers,

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